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- W2183531877 abstract "A field experiment was conducted to study the effect of different levels of NP on the productivity of three wheat cultivars: LU-26S, Pasban-90 and Inqalab-91. The application of 100-80 kg NP ha' produced the maximum grain yield (5.7 t ha'). The varieties, _, however. exhibited statistically similar performance. Pasban-90 fertilized with 100-80 kg NP ha' had 13.2% grain protein content against 11.3% for Inqalab-91 without fertilizer application. i« rile coatun: poor It'nihly siuus of l)Jt: soj) aDd jmproper crop management practices are of primary importance. Production of wheat can be increased either by bringing more area under its cultivation or by increasing its yield per unit area. Under the present situation, it is not possible to increase area under wheat due to other competing crops and restricted supply of irrigation water. Therefore the only alternative left for increasing wheat production in the country is to obtain higher yield per hectare. The judicious use of fertilizer can increase yield from 30-47 % (Maseh, 1994). Nitrogen and phosphorus are the two main plant food nutrients and most of our soils are deficient in these nutrients (Tahir, 1980). Nitrogen is one of the major plant food nutrients applied in the form of chemical fertilizers. Phosphorus counter-balances the effect of excessive nitrogen by hastening plant maturity, improving grain quality and retarding excessive vegetative growth. If soil is deficient in phosphorus, the response of crop to nitrogen is reduced (Senigagliesi et al. ,1983). Different varieties respond differently to nutrients due to their variable physiological behaviour and hence differ in yield and yield components. Rashid and Mian (1969) reported that the application of phosphorus increased protein, phosphorus and ash concentration of wheat grain. Similarly, Fjell et al. (1984) reported that nitrogen fertilizer increased plant N protein content and grain yield regardless of the cultivar's inherent protein potential and phosphorus nutrition. Ubaid (1987) found that the highest grain yield was obtained by 125-50--50 kg NPK ha ' application. Total number of tillers and fertile tillers per unit area, plant height. number of grains spike', grain and straw yield of Pb-85 were significantly more thfl Pak-Sl . Ashraf (1987) concluded from a trial that Pak-81 gave the highest grain yield of 54.33 q ha' and differed significantly from LU-26S and Kohinoor-83. He stated that both the cultivars and NP levels affected significantly the various yield components like germination counts and fertile tillers per unit area, number of grains spike' and 1000-grain weight. Keeping" @default.
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- W2183531877 date "1996-01-01" @default.
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- W2183531877 title "GROWTH, YIELD AND QUALITY RESPONSE OF THREE WHEAT (Triticum aestivum L.) CULTIVARS TO NP APPLICATION" @default.
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