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- W1991543145 abstract "An investigation of the chemical constituents of Salicornia herbacea has led to the isolation of one new natural product, pentadecyl ferulate (6), together with 11 known compounds, including phytol (1), stearolic acid (2), γ-linolenic acid (3), (3Z,6Z,9Z)-tricosa-3,6,9-triene (4), linoleic acid (5), stigmasterol (7), ergosterol (8), dioctyl phthalate (9), dibutyl phthalate (10), vanillic aldehyde (11), and scopoletin (12). The chemical structures of these materials were elucidated mainly by spectroscopic analysis. This work represents the first recorded example of the isolation of compounds 1, 2, 3, 4, 9, 10, and 11 from S. herbacea. The antioxidant experiments revealed that compound 6 possessed strong hydroxy radical and superoxide anion scavenging activities and was the principle antioxidant ingredient in the ethyl acetate extract. The antiproliferative results exhibited that compound 1 selectively inhibited HepG2 cells, whereas compounds 3 and 6 showed potent antiproliferative activities against HepG2 and A549 cells." @default.
- W1991543145 created "2016-06-24" @default.
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- W1991543145 date "2013-12-01" @default.
- W1991543145 modified "2023-09-23" @default.
- W1991543145 title "Pentadecyl ferulate, a potent antioxidant and antiproliferative agent from the halophyte Salicornia herbacea" @default.
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- W1991543145 doi "https://doi.org/10.1016/j.foodchem.2013.05.043" @default.
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