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- C3018571736 created "2020-05-01" @default.
- C3018571736 modified "2023-10-18" @default.
- C3018571736 type Concept @default.
- C3018571736 seeAlso "https://en.wikipedia.org/wiki/Food%20microbiology" @default.
- C3018571736 sameAs Q1810993 @default.
- C3018571736 sameAs 3018571736 @default.
- C3018571736 broader C127313418 @default.
- C3018571736 broader C151730666 @default.
- C3018571736 broader C2781350384 @default.
- C3018571736 broader C523546767 @default.
- C3018571736 broader C54355233 @default.
- C3018571736 broader C86803240 @default.
- C3018571736 inScheme concepts @default.
- C3018571736 note "study of the microorganisms that inhibit, create, or contaminate food" @default.
- C3018571736 prefLabel "Foodborne pathogen" @default.
- C3018571736 depiction "https://upload.wikimedia.org/wikipedia/commons/6/6d/Food_Safety_1.svg" @default.
- C3018571736 citedByCount "35860" @default.
- C3018571736 countsByYear C30185717362012 @default.
- C3018571736 countsByYear C30185717362013 @default.
- C3018571736 countsByYear C30185717362014 @default.
- C3018571736 countsByYear C30185717362015 @default.
- C3018571736 countsByYear C30185717362016 @default.
- C3018571736 countsByYear C30185717362017 @default.
- C3018571736 countsByYear C30185717362018 @default.
- C3018571736 countsByYear C30185717362019 @default.
- C3018571736 countsByYear C30185717362020 @default.
- C3018571736 countsByYear C30185717362021 @default.
- C3018571736 countsByYear C30185717362022 @default.
- C3018571736 countsByYear C30185717362023 @default.
- C3018571736 imageThumbnail "https://upload.wikimedia.org/wikipedia/commons/thumb/6/6d/Food_Safety_1.svg/78px-Food_Safety_1.svg.png" @default.
- C3018571736 level "4" @default.
- C3018571736 magId "3018571736" @default.
- C3018571736 worksCount "2277" @default.
