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- W3075693119 date "1991-03-10" @default.
- W3075693119 modified "2023-09-25" @default.
- W3075693119 title "食物繊維の構造と機能 (2) 物理・化学的性質と食物繊維含有量" @default.
- W3075693119 cites W1863197011 @default.
- W3075693119 doi "https://doi.org/10.11468/seikatsueisei1957.35.88" @default.
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