FRINK Linked Data Fragments server

Matches in Ubergraph for { <http://purl.obolibrary.org/obo/FOODON_03301585> ?p ?o ?g. }

• FOODON_03301585 RO_0002350 FOODON_03400125 @default.
• FOODON_03301585 RO_0002350 FOODON_03400135 @default.
• FOODON_03301585 RO_0002350 FOODON_03400191 @default.
• FOODON_03301585 RO_0002350 FOODON_03400203 @default.
• FOODON_03301585 RO_0002350 FOODON_03400289 @default.
• FOODON_03301585 RO_0002350 FOODON_03400361 @default.
• FOODON_03301585 RO_0002350 FOODON_03401270 @default.
• FOODON_03301585 RO_0002473 BFO_0000001 @default.
• FOODON_03301585 RO_0002473 BFO_0000002 @default.
• FOODON_03301585 RO_0002473 BFO_0000004 @default.
• FOODON_03301585 RO_0002473 BFO_0000040 @default.
• FOODON_03301585 RO_0002473 CHEBI_23367 @default.
• FOODON_03301585 RO_0002473 CHEBI_24431 @default.
• FOODON_03301585 RO_0002473 CHEBI_33839 @default.
• FOODON_03301585 RO_0002473 CHEBI_36357 @default.
• FOODON_03301585 RO_0002473 COB_0000006 @default.
• FOODON_03301585 normalizedInformationContent "72.176867223268616" @default.
• FOODON_03301585 referenceCount "67" @default.
• FOODON_03301585 hasDbXref siren:F1585 @default.
• FOODON_03301585 type Class @default.
• FOODON_03301585 comment "SIREN DB annotation: * has quality 'whole, shape achieved by forming, thickness 0.3-1.5 cm.' (http://purl.obolibrary.org/obo/FOODON_03430140) * has quality 'fully heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440014) * formed as a result of 'food baking process' (http://purl.obolibrary.org/obo/FOODON_03450005) * has substance added 'sugar or sugar syrup added' (http://purl.obolibrary.org/obo/FOODON_03460136) * has substance added 'grain added' (http://purl.obolibrary.org/obo/FOODON_03460152) * has substance added http://purl.obolibrary.org/obo/FOODON_03460186 " @default.
• FOODON_03301585 comment "SIREN DB annotation: * has quality 'whole, shape achieved by forming, thickness 0.3-1.5 cm.' (http://purl.obolibrary.org/obo/FOODON_03430140) * has quality 'fully heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440014) * formed as a result of 'food baking process' (http://purl.obolibrary.org/obo/FOODON_03450005) * has substance added 'sugar or sugar syrup added' (http://purl.obolibrary.org/obo/FOODON_03460136) * has substance added 'grain added' (http://purl.obolibrary.org/obo/FOODON_03460152) * has substance added http://purl.obolibrary.org/obo/FOODON_03460186" @default.
• FOODON_03301585 isDefinedBy foodon.owl @default.
• FOODON_03301585 label "cookie" @default.
• FOODON_03301585 subClassOf B3abbb01e3ed85e5c286dc6b540f2292f @default.
• FOODON_03301585 subClassOf Bc312ef456c7fc3b4511ae48428156400 @default.
• FOODON_03301585 subClassOf BFO_0000001 @default.
• FOODON_03301585 subClassOf BFO_0000002 @default.
• FOODON_03301585 subClassOf BFO_0000004 @default.
• FOODON_03301585 subClassOf BFO_0000024 @default.
• FOODON_03301585 subClassOf BFO_0000040 @default.
• FOODON_03301585 subClassOf COB_0000006 @default.
• FOODON_03301585 subClassOf ENVO_00010483 @default.
• FOODON_03301585 subClassOf FOODON_00001002 @default.
• FOODON_03301585 subClassOf FOODON_00001626 @default.
• FOODON_03301585 subClassOf FOODON_00001762 @default.
• FOODON_03301585 subClassOf FOODON_00002403 @default.
• FOODON_03301585 subClassOf FOODON_00002645 @default.
• FOODON_03301585 subClassOf FOODON_03301585 @default.
• FOODON_03301585 category Entity @default.
• FOODON_03301585 category NamedThing @default.

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