FRINK Linked Data Fragments server

Matches in Ubergraph for { <http://purl.obolibrary.org/obo/FOODON_03302510> ?p ?o ?g. }

• FOODON_03302510 RO_0002323 CHEBI_24433 @default.
• FOODON_03302510 RO_0002323 CHEBI_33233 @default.
• FOODON_03302510 RO_0002323 CHEBI_33250 @default.
• FOODON_03302510 RO_0002323 CHEBI_33252 @default.
• FOODON_03302510 RO_0002323 CHEBI_33253 @default.
• FOODON_03302510 RO_0002323 CHEBI_33839 @default.
• FOODON_03302510 RO_0002323 CHEBI_36338 @default.
• FOODON_03302510 RO_0002323 CHEBI_36339 @default.
• FOODON_03302510 RO_0002323 CHEBI_36340 @default.
• FOODON_03302510 RO_0002323 CHEBI_36342 @default.
• FOODON_03302510 RO_0002323 CHEBI_36343 @default.
• FOODON_03302510 RO_0002323 CHEBI_36344 @default.
• FOODON_03302510 RO_0002323 CHEBI_36347 @default.
• FOODON_03302510 RO_0002323 CHEBI_36357 @default.
• FOODON_03302510 RO_0002323 COB_0000006 @default.
• FOODON_03302510 RO_0002323 COB_0000007 @default.
• FOODON_03302510 RO_0002323 COB_0000010 @default.
• FOODON_03302510 RO_0002323 COB_0000011 @default.
• FOODON_03302510 RO_0002323 COB_0000012 @default.
• FOODON_03302510 RO_0002323 COB_0000013 @default.
• FOODON_03302510 RO_0002323 COB_0000043 @default.
• FOODON_03302510 RO_0002323 COB_0000049 @default.
• FOODON_03302510 RO_0002323 ENVO_00010483 @default.
• FOODON_03302510 RO_0002323 FOODON_00002403 @default.
• FOODON_03302510 RO_0002323 FOODON_03400106 @default.
• FOODON_03302510 RO_0002323 FOODON_03400125 @default.
• FOODON_03302510 RO_0002323 FOODON_03400135 @default.
• FOODON_03302510 RO_0002323 FOODON_03400191 @default.
• FOODON_03302510 RO_0002323 FOODON_03400203 @default.
• FOODON_03302510 RO_0002323 FOODON_03400289 @default.
• FOODON_03302510 RO_0002323 FOODON_03400361 @default.
• FOODON_03302510 RO_0002323 FOODON_03401270 @default.
• FOODON_03302510 RO_0002350 BFO_0000001 @default.
• FOODON_03302510 RO_0002350 BFO_0000002 @default.
• FOODON_03302510 RO_0002350 BFO_0000004 @default.
• FOODON_03302510 RO_0002350 BFO_0000024 @default.
• FOODON_03302510 RO_0002350 BFO_0000040 @default.
• FOODON_03302510 RO_0002350 COB_0000006 @default.
• FOODON_03302510 RO_0002350 ENVO_00010483 @default.
• FOODON_03302510 RO_0002350 FOODON_00002403 @default.
• FOODON_03302510 RO_0002350 FOODON_03400106 @default.
• FOODON_03302510 RO_0002350 FOODON_03400125 @default.
• FOODON_03302510 RO_0002350 FOODON_03400135 @default.
• FOODON_03302510 RO_0002350 FOODON_03400191 @default.
• FOODON_03302510 RO_0002350 FOODON_03400203 @default.
• FOODON_03302510 RO_0002350 FOODON_03400289 @default.
• FOODON_03302510 RO_0002350 FOODON_03400361 @default.
• FOODON_03302510 RO_0002350 FOODON_03401270 @default.
• FOODON_03302510 RO_0002473 BFO_0000001 @default.
• FOODON_03302510 RO_0002473 BFO_0000002 @default.
• FOODON_03302510 RO_0002473 BFO_0000004 @default.
• FOODON_03302510 RO_0002473 BFO_0000040 @default.
• FOODON_03302510 RO_0002473 CHEBI_23367 @default.
• FOODON_03302510 RO_0002473 CHEBI_24431 @default.
• FOODON_03302510 RO_0002473 CHEBI_33839 @default.
• FOODON_03302510 RO_0002473 CHEBI_36357 @default.
• FOODON_03302510 RO_0002473 COB_0000006 @default.
• FOODON_03302510 normalizedInformationContent "100" @default.
• FOODON_03302510 referenceCount "1" @default.
• FOODON_03302510 hasDbXref siren:F2510 @default.
• FOODON_03302510 type Class @default.
• FOODON_03302510 comment "SIREN DB annotation: * has quality 'whole, shape achieved by forming, thickness 0.3-1.5 cm.' (http://purl.obolibrary.org/obo/FOODON_03430140) * has quality 'fully heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440014) * derives from 'seed, skin removed, germ removed (endosperm)' (http://purl.obolibrary.org/obo/FOODON_03420208) * formed as a result of 'food baking process' (http://purl.obolibrary.org/obo/FOODON_03450005) * has substance added 'sucrose added' (http://purl.obolibrary.org/obo/FOODON_03460158) * has substance added http://purl.obolibrary.org/obo/FOODON_03460186 * has substance added 'fat or oil added' (http://purl.obolibrary.org/obo/FOODON_03460221) * has substance added 'butter added' (http://purl.obolibrary.org/obo/FOODON_03460271) " @default.
• FOODON_03302510 comment "SIREN DB annotation: * has quality 'whole, shape achieved by forming, thickness 0.3-1.5 cm.' (http://purl.obolibrary.org/obo/FOODON_03430140) * has quality 'fully heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440014) * derives from 'seed, skin removed, germ removed (endosperm)' (http://purl.obolibrary.org/obo/FOODON_03420208) * formed as a result of 'food baking process' (http://purl.obolibrary.org/obo/FOODON_03450005) * has substance added 'sucrose added' (http://purl.obolibrary.org/obo/FOODON_03460158) * has substance added http://purl.obolibrary.org/obo/FOODON_03460186 * has substance added 'fat or oil added' (http://purl.obolibrary.org/obo/FOODON_03460221) * has substance added 'butter added' (http://purl.obolibrary.org/obo/FOODON_03460271)" @default.
• FOODON_03302510 isDefinedBy foodon.owl @default.
• FOODON_03302510 label "butter-flavored cookie" @default.
• FOODON_03302510 subClassOf Bd6a58f2b7ab7ff751ebc4f95f3c779c7 @default.
• FOODON_03302510 subClassOf Be49ba208cbf87bf96187ddf99cb44140 @default.
• FOODON_03302510 subClassOf BFO_0000001 @default.
• FOODON_03302510 subClassOf BFO_0000002 @default.
• FOODON_03302510 subClassOf BFO_0000004 @default.
• FOODON_03302510 subClassOf BFO_0000024 @default.
• FOODON_03302510 subClassOf BFO_0000040 @default.
• FOODON_03302510 subClassOf COB_0000006 @default.
• FOODON_03302510 subClassOf ENVO_00010483 @default.
• FOODON_03302510 subClassOf FOODON_00001002 @default.
• FOODON_03302510 subClassOf FOODON_00001626 @default.
• FOODON_03302510 subClassOf FOODON_00001762 @default.
• FOODON_03302510 subClassOf FOODON_00002403 @default.
• FOODON_03302510 subClassOf FOODON_00002645 @default.
• FOODON_03302510 subClassOf FOODON_03301585 @default.
• FOODON_03302510 subClassOf FOODON_03302510 @default.
• FOODON_03302510 category Entity @default.
• FOODON_03302510 category NamedThing @default.

• first
• previous