Matches in Ubergraph for { <http://purl.obolibrary.org/obo/FOODON_03305860> ?p ?o ?g. }
- FOODON_03305860 RO_0002473 CHEBI_23367 @default.
- FOODON_03305860 RO_0002473 CHEBI_24431 @default.
- FOODON_03305860 RO_0002473 CHEBI_33839 @default.
- FOODON_03305860 RO_0002473 CHEBI_36357 @default.
- FOODON_03305860 RO_0002473 COB_0000006 @default.
- FOODON_03305860 normalizedInformationContent "100" @default.
- FOODON_03305860 referenceCount "1" @default.
- FOODON_03305860 hasDbXref siren:F5860 @default.
- FOODON_03305860 type Class @default.
- FOODON_03305860 comment "SIREN DB annotation: * surrounded by 'glass container' (http://purl.obolibrary.org/obo/FOODON_03490130) * has quality 'liquid, low viscosity, with no visible particles' (http://purl.obolibrary.org/obo/FOODON_03430123) * has quality 'fully heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440014) * derives from 'part of plant' (http://purl.obolibrary.org/obo/FOODON_03420174) * http://purl.obolibrary.org/obo/RO_0002220 http://purl.obolibrary.org/obo/FOODON_03500040 * formed as a result of 'alcohol fermentation process' (http://purl.obolibrary.org/obo/FOODON_03460232) * formed as a result of 'food distillation process' (http://purl.obolibrary.org/obo/FOODON_03460270) * formed as a result of 'preservation by fermentation' (http://purl.obolibrary.org/obo/FOODON_03470104) * has substance added http://purl.obolibrary.org/obo/FOODON_03460147 * has substance added 'sucrose added' (http://purl.obolibrary.org/obo/FOODON_03460158) " @default.
- FOODON_03305860 comment "SIREN DB annotation: * surrounded by 'glass container' (http://purl.obolibrary.org/obo/FOODON_03490130) * has quality 'liquid, low viscosity, with no visible particles' (http://purl.obolibrary.org/obo/FOODON_03430123) * has quality 'fully heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440014) * derives from 'part of plant' (http://purl.obolibrary.org/obo/FOODON_03420174) * http://purl.obolibrary.org/obo/RO_0002220 http://purl.obolibrary.org/obo/FOODON_03500040 * formed as a result of 'alcohol fermentation process' (http://purl.obolibrary.org/obo/FOODON_03460232) * formed as a result of 'food distillation process' (http://purl.obolibrary.org/obo/FOODON_03460270) * formed as a result of 'preservation by fermentation' (http://purl.obolibrary.org/obo/FOODON_03470104) * has substance added http://purl.obolibrary.org/obo/FOODON_03460147 * has substance added 'sucrose added' (http://purl.obolibrary.org/obo/FOODON_03460158)" @default.
- FOODON_03305860 isDefinedBy foodon.owl @default.
- FOODON_03305860 label "cherry liqueur" @default.
- FOODON_03305860 subClassOf B5aff335d309e9698ca82ea688752b673 @default.
- FOODON_03305860 subClassOf B8a32be77e37be633a670166124db981b @default.
- FOODON_03305860 subClassOf BFO_0000001 @default.
- FOODON_03305860 subClassOf BFO_0000002 @default.
- FOODON_03305860 subClassOf BFO_0000004 @default.
- FOODON_03305860 subClassOf BFO_0000024 @default.
- FOODON_03305860 subClassOf BFO_0000040 @default.
- FOODON_03305860 subClassOf COB_0000006 @default.
- FOODON_03305860 subClassOf ENVO_00010483 @default.
- FOODON_03305860 subClassOf FOODON_00001002 @default.
- FOODON_03305860 subClassOf FOODON_00001094 @default.
- FOODON_03305860 subClassOf FOODON_00001258 @default.
- FOODON_03305860 subClassOf FOODON_00001579 @default.
- FOODON_03305860 subClassOf FOODON_00001817 @default.
- FOODON_03305860 subClassOf FOODON_00002005 @default.
- FOODON_03305860 subClassOf FOODON_00002373 @default.
- FOODON_03305860 subClassOf FOODON_00002403 @default.
- FOODON_03305860 subClassOf FOODON_00002501 @default.
- FOODON_03305860 subClassOf FOODON_00002645 @default.
- FOODON_03305860 subClassOf FOODON_03301977 @default.
- FOODON_03305860 subClassOf FOODON_03305860 @default.
- FOODON_03305860 category Entity @default.
- FOODON_03305860 category NamedThing @default.