Matches in Ubergraph for { <http://purl.obolibrary.org/obo/FOODON_03316624> ?p ?o ?g. }
- FOODON_03316624 RO_0002350 FOODON_03400361 @default.
- FOODON_03316624 RO_0002350 FOODON_03401270 @default.
- FOODON_03316624 RO_0002473 BFO_0000001 @default.
- FOODON_03316624 RO_0002473 BFO_0000002 @default.
- FOODON_03316624 RO_0002473 BFO_0000004 @default.
- FOODON_03316624 RO_0002473 BFO_0000040 @default.
- FOODON_03316624 RO_0002473 CHEBI_23367 @default.
- FOODON_03316624 RO_0002473 CHEBI_24431 @default.
- FOODON_03316624 RO_0002473 CHEBI_33839 @default.
- FOODON_03316624 RO_0002473 CHEBI_36357 @default.
- FOODON_03316624 RO_0002473 COB_0000006 @default.
- FOODON_03316624 RO_0009001 BFO_0000001 @default.
- FOODON_03316624 RO_0009001 BFO_0000002 @default.
- FOODON_03316624 RO_0009001 BFO_0000004 @default.
- FOODON_03316624 RO_0009001 BFO_0000024 @default.
- FOODON_03316624 RO_0009001 BFO_0000040 @default.
- FOODON_03316624 RO_0009001 COB_0000006 @default.
- FOODON_03316624 RO_0009001 ENVO_00010483 @default.
- FOODON_03316624 RO_0009001 FOODON_00001002 @default.
- FOODON_03316624 RO_0009001 FOODON_00001092 @default.
- FOODON_03316624 RO_0009001 FOODON_00001256 @default.
- FOODON_03316624 RO_0009001 FOODON_00001257 @default.
- FOODON_03316624 RO_0009001 FOODON_00002381 @default.
- FOODON_03316624 RO_0009001 FOODON_00002403 @default.
- FOODON_03316624 RO_0009001 FOODON_00004242 @default.
- FOODON_03316624 RO_0009001 FOODON_03315150 @default.
- FOODON_03316624 RO_0009001 FOODON_03420245 @default.
- FOODON_03316624 normalizedInformationContent "100" @default.
- FOODON_03316624 referenceCount "1" @default.
- FOODON_03316624 hasDbXref siren:F16624 @default.
- FOODON_03316624 type Class @default.
- FOODON_03316624 comment "SIREN DB annotation: * has quality 'solid' (http://purl.obolibrary.org/obo/FOODON_03430151) * derives from 'curd' (http://purl.obolibrary.org/obo/FOODON_03420245) * formed as a result of 'lactic acid-other agent fermentation process' (http://purl.obolibrary.org/obo/FOODON_03460107) * formed as a result of 'curing or aging process' (http://purl.obolibrary.org/obo/FOODON_03460253) * immersed in 'packed in salt brine' (http://purl.obolibrary.org/obo/FOODON_03480018) " @default.
- FOODON_03316624 comment "SIREN DB annotation: * has quality 'solid' (http://purl.obolibrary.org/obo/FOODON_03430151) * derives from 'curd' (http://purl.obolibrary.org/obo/FOODON_03420245) * formed as a result of 'lactic acid-other agent fermentation process' (http://purl.obolibrary.org/obo/FOODON_03460107) * formed as a result of 'curing or aging process' (http://purl.obolibrary.org/obo/FOODON_03460253) * immersed in 'packed in salt brine' (http://purl.obolibrary.org/obo/FOODON_03480018)" @default.
- FOODON_03316624 isDefinedBy foodon.owl @default.
- FOODON_03316624 label "cheese (rennet, hard, salted, maturing in brine)" @default.
- FOODON_03316624 subClassOf BFO_0000001 @default.
- FOODON_03316624 subClassOf BFO_0000002 @default.
- FOODON_03316624 subClassOf BFO_0000004 @default.
- FOODON_03316624 subClassOf BFO_0000024 @default.
- FOODON_03316624 subClassOf BFO_0000040 @default.
- FOODON_03316624 subClassOf COB_0000006 @default.
- FOODON_03316624 subClassOf ENVO_00010483 @default.
- FOODON_03316624 subClassOf FOODON_00001002 @default.
- FOODON_03316624 subClassOf FOODON_00001013 @default.
- FOODON_03316624 subClassOf FOODON_00001092 @default.
- FOODON_03316624 subClassOf FOODON_00001256 @default.
- FOODON_03316624 subClassOf FOODON_00001797 @default.
- FOODON_03316624 subClassOf FOODON_00002381 @default.
- FOODON_03316624 subClassOf FOODON_00002403 @default.
- FOODON_03316624 subClassOf FOODON_00004242 @default.
- FOODON_03316624 subClassOf FOODON_03316624 @default.
- FOODON_03316624 category Entity @default.
- FOODON_03316624 category NamedThing @default.