FRINK Linked Data Fragments server

Matches in Ubergraph for { <http://purl.obolibrary.org/obo/FOODON_03316752> ?p ?o ?g. }

• FOODON_03316752 RO_0002473 COB_0000006 @default.
• FOODON_03316752 RO_0009001 BFO_0000001 @default.
• FOODON_03316752 RO_0009001 BFO_0000002 @default.
• FOODON_03316752 RO_0009001 BFO_0000004 @default.
• FOODON_03316752 RO_0009001 BFO_0000024 @default.
• FOODON_03316752 RO_0009001 BFO_0000040 @default.
• FOODON_03316752 RO_0009001 COB_0000006 @default.
• FOODON_03316752 RO_0009001 ENVO_00010483 @default.
• FOODON_03316752 RO_0009001 FOODON_00001002 @default.
• FOODON_03316752 RO_0009001 FOODON_00001092 @default.
• FOODON_03316752 RO_0009001 FOODON_00001256 @default.
• FOODON_03316752 RO_0009001 FOODON_00001257 @default.
• FOODON_03316752 RO_0009001 FOODON_00002381 @default.
• FOODON_03316752 RO_0009001 FOODON_00002403 @default.
• FOODON_03316752 RO_0009001 FOODON_00004242 @default.
• FOODON_03316752 RO_0009001 FOODON_03315150 @default.
• FOODON_03316752 RO_0009001 FOODON_03420245 @default.
• FOODON_03316752 normalizedInformationContent "100" @default.
• FOODON_03316752 referenceCount "1" @default.
• FOODON_03316752 hasDbXref siren:F16752 @default.
• FOODON_03316752 type Class @default.
• FOODON_03316752 comment "SIREN DB annotation: * has quality 'solid' (http://purl.obolibrary.org/obo/FOODON_03430151) * has quality 'heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440022) * derives from 'milk or milk component' (http://purl.obolibrary.org/obo/FOODON_03420113) * formed as a result of 'water removal process' (http://purl.obolibrary.org/obo/FOODON_03460138) * formed as a result of 'partial fat removal process, 50% or more remaining' (http://purl.obolibrary.org/obo/FOODON_03460324) " @default.
• FOODON_03316752 comment "SIREN DB annotation: * has quality 'solid' (http://purl.obolibrary.org/obo/FOODON_03430151) * has quality 'heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440022) * derives from 'milk or milk component' (http://purl.obolibrary.org/obo/FOODON_03420113) * formed as a result of 'water removal process' (http://purl.obolibrary.org/obo/FOODON_03460138) * formed as a result of 'partial fat removal process, 50% or more remaining' (http://purl.obolibrary.org/obo/FOODON_03460324)" @default.
• FOODON_03316752 isDefinedBy foodon.owl @default.
• FOODON_03316752 label "gudbrandsdalsost cheese" @default.
• FOODON_03316752 subClassOf BFO_0000001 @default.
• FOODON_03316752 subClassOf BFO_0000002 @default.
• FOODON_03316752 subClassOf BFO_0000004 @default.
• FOODON_03316752 subClassOf BFO_0000024 @default.
• FOODON_03316752 subClassOf BFO_0000040 @default.
• FOODON_03316752 subClassOf COB_0000006 @default.
• FOODON_03316752 subClassOf ENVO_00010483 @default.
• FOODON_03316752 subClassOf FOODON_00001002 @default.
• FOODON_03316752 subClassOf FOODON_00001013 @default.
• FOODON_03316752 subClassOf FOODON_00001092 @default.
• FOODON_03316752 subClassOf FOODON_00001256 @default.
• FOODON_03316752 subClassOf FOODON_00002381 @default.
• FOODON_03316752 subClassOf FOODON_00002403 @default.
• FOODON_03316752 subClassOf FOODON_00004242 @default.
• FOODON_03316752 subClassOf FOODON_03316752 @default.
• FOODON_03316752 category Entity @default.
• FOODON_03316752 category NamedThing @default.

• first
• previous