FRINK Linked Data Fragments server

Matches in Ubergraph for { <http://purl.obolibrary.org/obo/FOODON_03460253> ?p ?o ?g. }

• FOODON_03460253 BFO_0000055 BFO_0000001 @default.
• FOODON_03460253 BFO_0000055 BFO_0000002 @default.
• FOODON_03460253 BFO_0000055 BFO_0000020 @default.
• FOODON_03460253 BFO_0000055 COB_0000502 @default.
• FOODON_03460253 BFO_0000055 PATO_0000001 @default.
• FOODON_03460253 COB_0000081 BFO_0000001 @default.
• FOODON_03460253 COB_0000081 BFO_0000002 @default.
• FOODON_03460253 COB_0000081 BFO_0000017 @default.
• FOODON_03460253 COB_0000081 BFO_0000020 @default.
• FOODON_03460253 COB_0000081 COB_0000033 @default.
• FOODON_03460253 COB_0000081 COB_0000113 @default.
• FOODON_03460253 COB_0000081 COB_0000120 @default.
• FOODON_03460253 COB_0000081 COB_0000502 @default.
• FOODON_03460253 COB_0000081 OBI_0000260 @default.
• FOODON_03460253 COB_0000081 PATO_0000001 @default.
• FOODON_03460253 COB_0000086 BFO_0000001 @default.
• FOODON_03460253 COB_0000086 BFO_0000002 @default.
• FOODON_03460253 COB_0000086 BFO_0000031 @default.
• FOODON_03460253 COB_0000086 COB_0000061 @default.
• FOODON_03460253 COB_0000086 COB_0000069 @default.
• FOODON_03460253 COB_0000086 COB_0000079 @default.
• FOODON_03460253 COB_0000086 IAO_0000030 @default.
• FOODON_03460253 COB_0000086 IAO_0000033 @default.
• FOODON_03460253 COB_0000086 IAO_0000104 @default.
• FOODON_03460253 COB_0000087 BFO_0000001 @default.
• FOODON_03460253 COB_0000087 BFO_0000002 @default.
• FOODON_03460253 COB_0000087 BFO_0000017 @default.
• FOODON_03460253 COB_0000087 BFO_0000020 @default.
• FOODON_03460253 COB_0000087 BFO_0000023 @default.
• FOODON_03460253 COB_0000087 COB_0000033 @default.
• FOODON_03460253 COB_0000087 COB_0000113 @default.
• FOODON_03460253 COB_0000087 COB_0000114 @default.
• FOODON_03460253 COB_0000087 COB_0000120 @default.
• FOODON_03460253 COB_0000087 COB_0000123 @default.
• FOODON_03460253 COB_0000087 COB_0000502 @default.
• FOODON_03460253 COB_0000087 OBI_0000260 @default.
• FOODON_03460253 COB_0000087 PATO_0000001 @default.
• FOODON_03460253 COB_0000087 SEPIO_0000048 @default.
• FOODON_03460253 IAO_0000115 "Modified through complex enzymatic or microbial processes resulting in physicochemical changes in particular with respect to texture, flavor, color or shelf life of the food product. Such changes may be induced by the introduction of certain chemicals, such as sodium sulfite, salt, sugar, or other substances, such as phenolics, in dry or liquid form and often aided by smoke. Cheese should always be indexed by the appropriate narrower term under *LACTIC ACID-OTHER AGENT FERMENTED*." @default.
• FOODON_03460253 OBI_0000299 BFO_0000001 @default.
• FOODON_03460253 OBI_0000299 BFO_0000002 @default.
• FOODON_03460253 OBI_0000299 BFO_0000004 @default.
• FOODON_03460253 OBI_0000299 BFO_0000024 @default.
• FOODON_03460253 OBI_0000299 BFO_0000040 @default.
• FOODON_03460253 OBI_0000299 COB_0000006 @default.
• FOODON_03460253 OBI_0000299 ENVO_00010483 @default.
• FOODON_03460253 OBI_0000299 FOODON_00001002 @default.
• FOODON_03460253 OBI_0000299 FOODON_00001258 @default.
• FOODON_03460253 OBI_0000299 FOODON_00002403 @default.
• FOODON_03460253 OBI_0000299 FOODON_00002501 @default.
• FOODON_03460253 OBI_0000299 FOODON_00002645 @default.
• FOODON_03460253 RO_0000057 BFO_0000001 @default.
• FOODON_03460253 RO_0000057 BFO_0000002 @default.
• FOODON_03460253 RO_0000057 BFO_0000004 @default.
• FOODON_03460253 RO_0000057 BFO_0000024 @default.
• FOODON_03460253 RO_0000057 BFO_0000040 @default.
• FOODON_03460253 RO_0000057 COB_0000006 @default.
• FOODON_03460253 RO_0000057 ENVO_00010483 @default.
• FOODON_03460253 RO_0000057 FOODON_00001002 @default.
• FOODON_03460253 RO_0000057 FOODON_00001258 @default.
• FOODON_03460253 RO_0000057 FOODON_00002403 @default.
• FOODON_03460253 RO_0000057 FOODON_00002501 @default.
• FOODON_03460253 RO_0000057 FOODON_00002645 @default.
• FOODON_03460253 STATO_0000102 BFO_0000001 @default.
• FOODON_03460253 STATO_0000102 BFO_0000002 @default.
• FOODON_03460253 STATO_0000102 BFO_0000031 @default.
• FOODON_03460253 STATO_0000102 COB_0000061 @default.
• FOODON_03460253 STATO_0000102 COB_0000069 @default.
• FOODON_03460253 STATO_0000102 COB_0000079 @default.
• FOODON_03460253 STATO_0000102 IAO_0000030 @default.
• FOODON_03460253 STATO_0000102 IAO_0000033 @default.
• FOODON_03460253 STATO_0000102 IAO_0000104 @default.
• FOODON_03460253 normalizedInformationContent "85.460608731874885" @default.
• FOODON_03460253 referenceCount "9" @default.
• FOODON_03460253 hasDbXref "http://www.langual.org/langual_thesaurus.asp?termid=H0253" @default.
• FOODON_03460253 hasSynonym "aged" @default.
• FOODON_03460253 type Class @default.
• FOODON_03460253 isDefinedBy foodon.owl @default.
• FOODON_03460253 label "curing or aging" @default.
• FOODON_03460253 subClassOf BFO_0000001 @default.
• FOODON_03460253 subClassOf BFO_0000003 @default.
• FOODON_03460253 subClassOf BFO_0000015 @default.
• FOODON_03460253 subClassOf COB_0000034 @default.
• FOODON_03460253 subClassOf COB_0000035 @default.
• FOODON_03460253 subClassOf COB_0000065 @default.
• FOODON_03460253 subClassOf COB_0000082 @default.
• FOODON_03460253 subClassOf ENVO_02500000 @default.
• FOODON_03460253 subClassOf FOODON_00001304 @default.
• FOODON_03460253 subClassOf FOODON_00002451 @default.
• FOODON_03460253 subClassOf FOODON_03460111 @default.
• FOODON_03460253 subClassOf FOODON_03460119 @default.
• FOODON_03460253 subClassOf FOODON_03460128 @default.
• FOODON_03460253 subClassOf FOODON_03460141 @default.
• FOODON_03460253 subClassOf FOODON_03460253 @default.
• FOODON_03460253 subClassOf FOODON_03470107 @default.
• FOODON_03460253 subClassOf OBI_0000011 @default.
• FOODON_03460253 category Entity @default.
• FOODON_03460253 category EnvironmentalProcess @default.
• FOODON_03460253 category NamedThing @default.
• FOODON_03460253 category Occurrent @default.

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