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- NCIT_C116327 IAO_0000115 "Tomato juice derived from the tangerine tomato, with potential antioxidant and chemopreventive activities. Tangerine tomato juice contains higher levels of the cis-isomer of lycopene (cis-LYC) compared to the trans-isomer (trans-LYC). Lycopene, a linear, unsaturated hydrocarbon carotenoid, is the major red pigment in certain fruits such as tomatoes, pink grapefruit, apricots, red oranges, watermelon, rosehips, and guava. As an antioxidant, lycopene scavenges free radicals, which may both inhibit cellular oxidation and prevent free radical damage to cells. cis-LYC is better absorbed than its trans form." @default.
- NCIT_C116327 NCIT_NHC0 "C116327" @default.
- NCIT_C116327 NCIT_P106 "Food" @default.
- NCIT_C116327 NCIT_P108 "Tangerine Tomato Juice" @default.
- NCIT_C116327 NCIT_P208 "CL473661" @default.
- NCIT_C116327 NCIT_P329 "761602" @default.
- NCIT_C116327 NCIT_P330 "761602" @default.
- NCIT_C116327 NCIT_P399 "761602" @default.
- NCIT_C116327 normalizedInformationContent "100" @default.
- NCIT_C116327 referenceCount "1" @default.
- NCIT_C116327 hasExactSynonym "Tangerine Tomato Juice" @default.
- NCIT_C116327 inSubset NCIT_C176424 @default.
- NCIT_C116327 type Class @default.
- NCIT_C116327 isDefinedBy ncit.owl @default.
- NCIT_C116327 label "Tangerine Tomato Juice" @default.
- NCIT_C116327 subClassOf NCIT_C116327 @default.
- NCIT_C116327 subClassOf NCIT_C1908 @default.
- NCIT_C116327 subClassOf NCIT_C1949 @default.
- NCIT_C116327 subClassOf NCIT_C62695 @default.
- NCIT_C116327 subClassOf NCIT_C65141 @default.