Matches in Ubergraph for { <http://purl.obolibrary.org/obo/NCIT_C174522> ?p ?o ?g. }
Showing items 1 to 19 of
19
with 100 items per page.
- NCIT_C174522 IAO_0000115 "An orally bioavailable nutritional supplement composed of vitamin K2-rich cheese that can be used to increase levels of osteocalcin and vitamin K, and may have bone protective, lipid regulating and blood pressure modulating activities. Upon oral administration, the vitamin K2-rich cheese may be able to increase the ratio of carboxylated to undercarboxylated osteocalcin and increase the levels of long-chained vitamin K2. In addition, the cheese supplement may reduce total cholesterol, low-density lipoprotein (LDL)-cholesterol, and the LDL/high-density lipoprotein (HDL) ratio. It may also positively affect blood pressure." @default.
- NCIT_C174522 NCIT_NHC0 "C174522" @default.
- NCIT_C174522 NCIT_P106 "Pharmacologic Substance" @default.
- NCIT_C174522 NCIT_P108 "Vitamin K2-rich Cheese" @default.
- NCIT_C174522 NCIT_P208 "CL1411834" @default.
- NCIT_C174522 NCIT_P329 "802336" @default.
- NCIT_C174522 NCIT_P330 "802336" @default.
- NCIT_C174522 NCIT_P399 "802336" @default.
- NCIT_C174522 normalizedInformationContent "100" @default.
- NCIT_C174522 referenceCount "1" @default.
- NCIT_C174522 hasExactSynonym "Jarlsberg (TM) Cheese" @default.
- NCIT_C174522 hasExactSynonym "Vitamin K2-rich Cheese" @default.
- NCIT_C174522 inSubset NCIT_C176424 @default.
- NCIT_C174522 type Class @default.
- NCIT_C174522 isDefinedBy ncit.owl @default.
- NCIT_C174522 label "Vitamin K2-rich Cheese" @default.
- NCIT_C174522 subClassOf NCIT_C1505 @default.
- NCIT_C174522 subClassOf NCIT_C174522 @default.
- NCIT_C174522 subClassOf NCIT_C1908 @default.