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- B966ca483f16f45b5df4a84d128a1b276 NCIT_P378 "NCI" @default.
- B966ca483f16f45b5df4a84d128a1b276 type Axiom @default.
- B966ca483f16f45b5df4a84d128a1b276 annotatedProperty IAO_0000115 @default.
- B966ca483f16f45b5df4a84d128a1b276 annotatedSource NCIT_C164095 @default.
- B966ca483f16f45b5df4a84d128a1b276 annotatedTarget "Environmental, occupational or consumer-based exposure to airborne gases and particulates produced during indoor smoke curing of food products." @default.