Matches in Wikidata for { <http://www.wikidata.org/entity/Q36368131> ?p ?o ?g. }
- Q36368131 description "2017 nî lūn-bûn" @default.
- Q36368131 description "2017年の論文" @default.
- Q36368131 description "2017年学术文章" @default.
- Q36368131 description "2017年学术文章" @default.
- Q36368131 description "2017年学术文章" @default.
- Q36368131 description "2017年学术文章" @default.
- Q36368131 description "2017年学术文章" @default.
- Q36368131 description "2017年學術文章" @default.
- Q36368131 description "2017年學術文章" @default.
- Q36368131 description "2017年學術文章" @default.
- Q36368131 description "2017年學術文章" @default.
- Q36368131 description "2017年學術文章" @default.
- Q36368131 description "2017年學術文章" @default.
- Q36368131 description "2017년 논문" @default.
- Q36368131 description "article científic" @default.
- Q36368131 description "article scientific" @default.
- Q36368131 description "article scientifique (publié 2017)" @default.
- Q36368131 description "articol științific" @default.
- Q36368131 description "articolo scientifico" @default.
- Q36368131 description "artigo científico (publicado na 2017)" @default.
- Q36368131 description "artigo científico (publicado na 2017)" @default.
- Q36368131 description "artigo científico" @default.
- Q36368131 description "artikull shkencor" @default.
- Q36368131 description "artikulong pang-agham" @default.
- Q36368131 description "artykuł naukowy" @default.
- Q36368131 description "artículo científico publicado en 2017" @default.
- Q36368131 description "artículu científicu espublizáu en 2017" @default.
- Q36368131 description "bilimsel makale" @default.
- Q36368131 description "bài báo khoa học" @default.
- Q36368131 description "mokslinis straipsnis" @default.
- Q36368131 description "naučni članak" @default.
- Q36368131 description "scienca artikolo" @default.
- Q36368131 description "scientific article" @default.
- Q36368131 description "teaduslik artikkel" @default.
- Q36368131 description "tieteellinen artikkeli" @default.
- Q36368131 description "tudományos cikk" @default.
- Q36368131 description "vedecký článok" @default.
- Q36368131 description "vetenskaplig artikel" @default.
- Q36368131 description "videnskabelig artikel (udgivet 2017)" @default.
- Q36368131 description "vitenskapelig artikkel" @default.
- Q36368131 description "vitskapeleg artikkel" @default.
- Q36368131 description "vědecký článek" @default.
- Q36368131 description "wetenschappelijk artikel" @default.
- Q36368131 description "wissenschaftlicher Artikel" @default.
- Q36368131 description "επιστημονικό άρθρο" @default.
- Q36368131 description "мақолаи илмӣ" @default.
- Q36368131 description "мақолаи илмӣ" @default.
- Q36368131 description "наукова стаття, опублікована у квітні 2017" @default.
- Q36368131 description "научна статия" @default.
- Q36368131 description "научная статья" @default.
- Q36368131 description "научни чланак" @default.
- Q36368131 description "научни чланак" @default.
- Q36368131 description "գիտական հոդված" @default.
- Q36368131 description "מאמר מדעי" @default.
- Q36368131 description "سائنسی مضمون" @default.
- Q36368131 description "مقالة علمية" @default.
- Q36368131 description "مقالهٔ علمی" @default.
- Q36368131 description "২০১৭-এ প্রকাশিত বৈজ্ঞানিক নিবন্ধ" @default.
- Q36368131 description "บทความทางวิทยาศาสตร์" @default.
- Q36368131 description "სამეცნიერო სტატია" @default.
- Q36368131 name "Complex interactive effects of ripening degree, malaxation duration and temperature on Oblica cv. virgin olive oil phenols, volatiles and sensory quality." @default.
- Q36368131 name "Complex interactive effects of ripening degree, malaxation duration and temperature on Oblica cv. virgin olive oil phenols, volatiles and sensory quality." @default.
- Q36368131 name "Complex interactive effects of ripening degree, malaxation duration and temperature on Oblica cv. virgin olive oil phenols, volatiles and sensory quality." @default.
- Q36368131 type Item @default.
- Q36368131 label "Complex interactive effects of ripening degree, malaxation duration and temperature on Oblica cv. virgin olive oil phenols, volatiles and sensory quality." @default.
- Q36368131 label "Complex interactive effects of ripening degree, malaxation duration and temperature on Oblica cv. virgin olive oil phenols, volatiles and sensory quality." @default.
- Q36368131 label "Complex interactive effects of ripening degree, malaxation duration and temperature on Oblica cv. virgin olive oil phenols, volatiles and sensory quality." @default.
- Q36368131 prefLabel "Complex interactive effects of ripening degree, malaxation duration and temperature on Oblica cv. virgin olive oil phenols, volatiles and sensory quality." @default.
- Q36368131 prefLabel "Complex interactive effects of ripening degree, malaxation duration and temperature on Oblica cv. virgin olive oil phenols, volatiles and sensory quality." @default.
- Q36368131 prefLabel "Complex interactive effects of ripening degree, malaxation duration and temperature on Oblica cv. virgin olive oil phenols, volatiles and sensory quality." @default.
- Q36368131 P1433 Q36368131-86B9CE57-0647-41EA-8781-0ED53F4CB0D4 @default.
- Q36368131 P1476 Q36368131-8A560792-2A22-43EB-8BCA-9E6AB72D5C33 @default.
- Q36368131 P2093 Q36368131-69CBCC2B-E89E-4FBA-85CE-9D67A428329E @default.
- Q36368131 P2093 Q36368131-8732257D-0593-494E-8796-9BFDF409FC19 @default.
- Q36368131 P2093 Q36368131-8BBEDD80-5B6E-4929-A78E-6974A9CC349D @default.
- Q36368131 P2093 Q36368131-EED1B8CB-DDC1-4804-AAA0-AD3ED3266DBC @default.
- Q36368131 P304 Q36368131-D9B7880E-9EC6-4015-BC00-5F5112BA723C @default.
- Q36368131 P31 Q36368131-E8AE43A5-96E3-475D-9ED3-CC7F790844E6 @default.
- Q36368131 P356 Q36368131-4670535C-CBF4-4B75-82D1-176444A01BB6 @default.
- Q36368131 P478 Q36368131-2F975700-11A8-4ECA-9266-9FC9B2582BFA @default.
- Q36368131 P50 Q36368131-65BE886C-7FCF-4279-86CB-B8A219B75590 @default.
- Q36368131 P50 Q36368131-E20B4371-A1E9-4C13-92A7-E9CC87446DA3 @default.
- Q36368131 P577 Q36368131-F0E7E47E-0626-4DDF-A681-BF5A47A4ACF2 @default.
- Q36368131 P698 Q36368131-C72F8E9A-E831-4197-A137-6E59C44F59D4 @default.
- Q36368131 P921 Q36368131-1A2DF293-D1D7-4118-93B9-A5904594572A @default.
- Q36368131 P356 J.FOODCHEM.2017.04.047 @default.
- Q36368131 P698 28490119 @default.
- Q36368131 P1433 Q3007875 @default.
- Q36368131 P1476 "Complex interactive effects of ripening degree, malaxation duration and temperature on Oblica cv. virgin olive oil phenols, volatiles and sensory quality" @default.
- Q36368131 P2093 "Igor Lukić" @default.
- Q36368131 P2093 "Karolina Brkić Bubola" @default.
- Q36368131 P2093 "Marina Lukić" @default.
- Q36368131 P2093 "Mirella Žanetić" @default.
- Q36368131 P304 "610-620" @default.
- Q36368131 P31 Q13442814 @default.
- Q36368131 P356 "10.1016/J.FOODCHEM.2017.04.047" @default.
- Q36368131 P478 "232" @default.
- Q36368131 P50 Q58209286 @default.
- Q36368131 P50 Q86372168 @default.
- Q36368131 P577 "2017-04-08T00:00:00Z" @default.