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Q37633319 description "article científic" @default.
Q37633319 description "article scientifique" @default.
Q37633319 description "articolo scientifico" @default.
Q37633319 description "artigo científico" @default.
Q37633319 description "artículu científicu espublizáu en 2013" @default.
Q37633319 description "bilimsel makale" @default.
Q37633319 description "scientific article published on 30 September 2013" @default.
Q37633319 description "vedecký článok" @default.
Q37633319 description "vetenskaplig artikel" @default.
Q37633319 description "videnskabelig artikel" @default.
Q37633319 description "vědecký článek" @default.
Q37633319 description "wetenschappelijk artikel" @default.
Q37633319 description "wissenschaftlicher Artikel" @default.
Q37633319 description "наукова стаття, опублікована у вересні 2013" @default.
Q37633319 description "научни чланак" @default.
Q37633319 description "مقالة علمية نشرت في 30 سبتمبر 2013" @default.
Q37633319 name "The inhibitory effect of a fermented papaya preparation on growth, hydrophobicity, and acid production of Streptococcus mutans, Streptococcus mitis, and Lactobacillus acidophilus: its implications in oral health improvement of diabetics." @default.
Q37633319 name "The inhibitory effect of a fermented papaya preparation on growth, hydrophobicity, and acid production of Streptococcus mutans, Streptococcus mitis, and Lactobacillus acidophilus: its implications in oral health improvement of diabetics." @default.
Q37633319 name "The inhibitory effect of a fermented papaya preparation on growth, hydrophobicity, and acid production of Streptococcus mutans, Streptococcus mitis, and Lactobacillus acidophilus: its implications in oral health improvement of diabetics." @default.
Q37633319 type Item @default.
Q37633319 label "The inhibitory effect of a fermented papaya preparation on growth, hydrophobicity, and acid production of Streptococcus mutans, Streptococcus mitis, and Lactobacillus acidophilus: its implications in oral health improvement of diabetics." @default.
Q37633319 label "The inhibitory effect of a fermented papaya preparation on growth, hydrophobicity, and acid production of Streptococcus mutans, Streptococcus mitis, and Lactobacillus acidophilus: its implications in oral health improvement of diabetics." @default.
Q37633319 label "The inhibitory effect of a fermented papaya preparation on growth, hydrophobicity, and acid production of Streptococcus mutans, Streptococcus mitis, and Lactobacillus acidophilus: its implications in oral health improvement of diabetics." @default.
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Q37633319 prefLabel "The inhibitory effect of a fermented papaya preparation on growth, hydrophobicity, and acid production of Streptococcus mutans, Streptococcus mitis, and Lactobacillus acidophilus: its implications in oral health improvement of diabetics." @default.
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Q37633319 P2093 "Jhoti Somanah" @default.
Q37633319 P2093 "Okezie I Aruoma" @default.
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