Matches in Wikidata for { <http://www.wikidata.org/entity/Q38855490> ?p ?o ?g. }
- Q38855490 description "2017 nî lūn-bûn" @default.
- Q38855490 description "2017年の論文" @default.
- Q38855490 description "2017年論文" @default.
- Q38855490 description "2017年論文" @default.
- Q38855490 description "2017年論文" @default.
- Q38855490 description "2017年論文" @default.
- Q38855490 description "2017年論文" @default.
- Q38855490 description "2017年论文" @default.
- Q38855490 description "2017年论文" @default.
- Q38855490 description "2017年论文" @default.
- Q38855490 description "2017年论文" @default.
- Q38855490 description "2017年论文" @default.
- Q38855490 description "2017年论文" @default.
- Q38855490 description "2017년 논문" @default.
- Q38855490 description "article científic" @default.
- Q38855490 description "article scientific" @default.
- Q38855490 description "article scientifique" @default.
- Q38855490 description "articol științific" @default.
- Q38855490 description "articolo scientifico" @default.
- Q38855490 description "artigo científico" @default.
- Q38855490 description "artigo científico" @default.
- Q38855490 description "artigo científico" @default.
- Q38855490 description "artikel ilmiah" @default.
- Q38855490 description "artikull shkencor" @default.
- Q38855490 description "artikulong pang-agham" @default.
- Q38855490 description "artykuł naukowy" @default.
- Q38855490 description "artículo científico publicado en 2017" @default.
- Q38855490 description "artículu científicu espublizáu en 2017" @default.
- Q38855490 description "bilimsel makale" @default.
- Q38855490 description "bài báo khoa học" @default.
- Q38855490 description "naučni članak" @default.
- Q38855490 description "scienca artikolo" @default.
- Q38855490 description "scientific article published on 28 March 2017" @default.
- Q38855490 description "scientific article published on 28 March 2017" @default.
- Q38855490 description "scientific article published on 28 March 2017" @default.
- Q38855490 description "teaduslik artikkel" @default.
- Q38855490 description "tieteellinen artikkeli" @default.
- Q38855490 description "tudományos cikk" @default.
- Q38855490 description "vedecký článok" @default.
- Q38855490 description "vetenskaplig artikel" @default.
- Q38855490 description "videnskabelig artikel" @default.
- Q38855490 description "vitenskapelig artikkel" @default.
- Q38855490 description "vitskapeleg artikkel" @default.
- Q38855490 description "vědecký článek" @default.
- Q38855490 description "wetenschappelijk artikel" @default.
- Q38855490 description "wissenschaftlicher Artikel" @default.
- Q38855490 description "επιστημονικό άρθρο" @default.
- Q38855490 description "мақолаи илмӣ" @default.
- Q38855490 description "наукова стаття, опублікована в березні 2017" @default.
- Q38855490 description "научна статия" @default.
- Q38855490 description "научная статья" @default.
- Q38855490 description "научни чланак" @default.
- Q38855490 description "научни чланак" @default.
- Q38855490 description "מאמר מדעי" @default.
- Q38855490 description "مقالة علمية نشرت في 28 مارس 2017" @default.
- Q38855490 description "২৮ মার্চ ২০১৭-এ প্রকাশিত বৈজ্ঞানিক নিবন্ধ" @default.
- Q38855490 description "บทความทางวิทยาศาสตร์" @default.
- Q38855490 description "სამეცნიერო სტატია" @default.
- Q38855490 name "Whey protein isolate/cellulose nanofibre/TiO2 nanoparticle/rosemary essential oil nanocomposite film: Its effect on microbial and sensory quality of lamb meat and growth of common foodborne pathogenic bacteria during refrigeration." @default.
- Q38855490 name "Whey protein isolate/cellulose nanofibre/TiO2 nanoparticle/rosemary essential oil nanocomposite film: Its effect on microbial and sensory quality of lamb meat and growth of common foodborne pathogenic bacteria during refrigeration." @default.
- Q38855490 name "Whey protein isolate/cellulose nanofibre/TiO2 nanoparticle/rosemary essential oil nanocomposite film: Its effect on microbial and sensory quality of lamb meat and growth of common foodborne pathogenic bacteria during refrigeration." @default.
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- Q38855490 label "Whey protein isolate/cellulose nanofibre/TiO2 nanoparticle/rosemary essential oil nanocomposite film: Its effect on microbial and sensory quality of lamb meat and growth of common foodborne pathogenic bacteria during refrigeration." @default.
- Q38855490 label "Whey protein isolate/cellulose nanofibre/TiO2 nanoparticle/rosemary essential oil nanocomposite film: Its effect on microbial and sensory quality of lamb meat and growth of common foodborne pathogenic bacteria during refrigeration." @default.
- Q38855490 prefLabel "Whey protein isolate/cellulose nanofibre/TiO2 nanoparticle/rosemary essential oil nanocomposite film: Its effect on microbial and sensory quality of lamb meat and growth of common foodborne pathogenic bacteria during refrigeration." @default.
- Q38855490 prefLabel "Whey protein isolate/cellulose nanofibre/TiO2 nanoparticle/rosemary essential oil nanocomposite film: Its effect on microbial and sensory quality of lamb meat and growth of common foodborne pathogenic bacteria during refrigeration." @default.
- Q38855490 prefLabel "Whey protein isolate/cellulose nanofibre/TiO2 nanoparticle/rosemary essential oil nanocomposite film: Its effect on microbial and sensory quality of lamb meat and growth of common foodborne pathogenic bacteria during refrigeration." @default.
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- Q38855490 P356 J.IJFOODMICRO.2017.03.018 @default.
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- Q38855490 P1476 "Whey protein isolate/cellulose nanofibre/TiO2 nanoparticle/rosemary essential oil nanocomposite film: Its effect on microbial and sensory quality of lamb meat and growth of common foodborne pathogenic bacteria during refrigeration" @default.
- Q38855490 P2093 "Mohammad Hashemi" @default.
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