Matches in Wikidata for { <http://www.wikidata.org/entity/Q39773286> ?p ?o ?g. }
- Q39773286 description "2016 nî lūn-bûn" @default.
- Q39773286 description "2016年の論文" @default.
- Q39773286 description "2016年学术文章" @default.
- Q39773286 description "2016年学术文章" @default.
- Q39773286 description "2016年学术文章" @default.
- Q39773286 description "2016年学术文章" @default.
- Q39773286 description "2016年学术文章" @default.
- Q39773286 description "2016年學術文章" @default.
- Q39773286 description "2016年學術文章" @default.
- Q39773286 description "2016年學術文章" @default.
- Q39773286 description "2016年學術文章" @default.
- Q39773286 description "2016年學術文章" @default.
- Q39773286 description "2016年學術文章" @default.
- Q39773286 description "2016년 논문" @default.
- Q39773286 description "article científic" @default.
- Q39773286 description "article scientific" @default.
- Q39773286 description "article scientifique (publié 2016)" @default.
- Q39773286 description "articol științific" @default.
- Q39773286 description "articolo scientifico" @default.
- Q39773286 description "artigo científico (publicado na 2016)" @default.
- Q39773286 description "artigo científico (publicado na 2016)" @default.
- Q39773286 description "artigo científico" @default.
- Q39773286 description "artikull shkencor" @default.
- Q39773286 description "artikulong pang-agham" @default.
- Q39773286 description "artykuł naukowy" @default.
- Q39773286 description "artículo científico publicado en 2016" @default.
- Q39773286 description "artículu científicu espublizáu en 2016" @default.
- Q39773286 description "bilimsel makale" @default.
- Q39773286 description "bài báo khoa học" @default.
- Q39773286 description "mokslinis straipsnis" @default.
- Q39773286 description "naučni članak" @default.
- Q39773286 description "scienca artikolo" @default.
- Q39773286 description "scientific article" @default.
- Q39773286 description "teaduslik artikkel" @default.
- Q39773286 description "tieteellinen artikkeli" @default.
- Q39773286 description "tudományos cikk" @default.
- Q39773286 description "vedecký článok" @default.
- Q39773286 description "vetenskaplig artikel" @default.
- Q39773286 description "videnskabelig artikel (udgivet 2016)" @default.
- Q39773286 description "vitenskapelig artikkel" @default.
- Q39773286 description "vitskapeleg artikkel" @default.
- Q39773286 description "vědecký článek" @default.
- Q39773286 description "wetenschappelijk artikel" @default.
- Q39773286 description "wissenschaftlicher Artikel" @default.
- Q39773286 description "επιστημονικό άρθρο" @default.
- Q39773286 description "мақолаи илмӣ" @default.
- Q39773286 description "мақолаи илмӣ" @default.
- Q39773286 description "наукова стаття, опублікована в травні 2016" @default.
- Q39773286 description "научна статия" @default.
- Q39773286 description "научная статья" @default.
- Q39773286 description "научни чланак" @default.
- Q39773286 description "научни чланак" @default.
- Q39773286 description "գիտական հոդված" @default.
- Q39773286 description "מאמר מדעי" @default.
- Q39773286 description "سائنسی مضمون" @default.
- Q39773286 description "مقالة علمية" @default.
- Q39773286 description "مقالهٔ علمی" @default.
- Q39773286 description "২০১৬-এ প্রকাশিত বৈজ্ঞানিক নিবন্ধ" @default.
- Q39773286 description "บทความทางวิทยาศาสตร์" @default.
- Q39773286 description "სამეცნიერო სტატია" @default.
- Q39773286 name "Stabilization of red fruit-based smoothies by high-pressure processing. Part A. Effects on microbial growth, enzyme activity, antioxidant capacity and physical stability" @default.
- Q39773286 name "Stabilization of red fruit-based smoothies by high-pressure processing. Part A. Effects on microbial growth, enzyme activity, antioxidant capacity and physical stability" @default.
- Q39773286 type Item @default.
- Q39773286 label "Stabilization of red fruit-based smoothies by high-pressure processing. Part A. Effects on microbial growth, enzyme activity, antioxidant capacity and physical stability" @default.
- Q39773286 label "Stabilization of red fruit-based smoothies by high-pressure processing. Part A. Effects on microbial growth, enzyme activity, antioxidant capacity and physical stability" @default.
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- Q39773286 prefLabel "Stabilization of red fruit-based smoothies by high-pressure processing. Part A. Effects on microbial growth, enzyme activity, antioxidant capacity and physical stability" @default.
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- Q39773286 P1476 "Stabilization of red fruit-based smoothies by high-pressure processing. Part A. Effects on microbial growth, enzyme activity, antioxidant capacity and physical stability" @default.
- Q39773286 P2093 "Adriana Hurtado" @default.
- Q39773286 P2093 "José María Ros" @default.
- Q39773286 P2093 "Maria Dolors Guàrdia" @default.
- Q39773286 P2093 "Pierre Picouet" @default.
- Q39773286 P2093 "Sancho Bañón" @default.