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- Q45350325 description "2012 nî lūn-bûn" @default.
- Q45350325 description "2012年の論文" @default.
- Q45350325 description "2012年学术文章" @default.
- Q45350325 description "2012年学术文章" @default.
- Q45350325 description "2012年学术文章" @default.
- Q45350325 description "2012年学术文章" @default.
- Q45350325 description "2012年学术文章" @default.
- Q45350325 description "2012年学术文章" @default.
- Q45350325 description "2012年學術文章" @default.
- Q45350325 description "2012年學術文章" @default.
- Q45350325 description "2012年學術文章" @default.
- Q45350325 description "2012年學術文章" @default.
- Q45350325 description "2012年學術文章" @default.
- Q45350325 description "2012년 논문" @default.
- Q45350325 description "article científic" @default.
- Q45350325 description "article scientific" @default.
- Q45350325 description "article scientifique" @default.
- Q45350325 description "articol științific" @default.
- Q45350325 description "articolo scientifico" @default.
- Q45350325 description "artigo científico" @default.
- Q45350325 description "artigo científico" @default.
- Q45350325 description "artigo científico" @default.
- Q45350325 description "artikel ilmiah" @default.
- Q45350325 description "artikull shkencor" @default.
- Q45350325 description "artikulong pang-agham" @default.
- Q45350325 description "artykuł naukowy" @default.
- Q45350325 description "artículo científico publicado en 2012" @default.
- Q45350325 description "artículu científicu" @default.
- Q45350325 description "bilimsel makale" @default.
- Q45350325 description "bài báo khoa học" @default.
- Q45350325 description "naučni članak" @default.
- Q45350325 description "scienca artikolo" @default.
- Q45350325 description "scientific article published on 19 March 2012" @default.
- Q45350325 description "scientific article published on 19 March 2012" @default.
- Q45350325 description "scientific article published on 19 March 2012" @default.
- Q45350325 description "teaduslik artikkel" @default.
- Q45350325 description "tieteellinen artikkeli" @default.
- Q45350325 description "tudományos cikk" @default.
- Q45350325 description "vedecký článok" @default.
- Q45350325 description "vetenskaplig artikel" @default.
- Q45350325 description "videnskabelig artikel" @default.
- Q45350325 description "vitenskapelig artikkel" @default.
- Q45350325 description "vitskapeleg artikkel" @default.
- Q45350325 description "vědecký článek" @default.
- Q45350325 description "wetenschappelijk artikel" @default.
- Q45350325 description "wissenschaftlicher Artikel" @default.
- Q45350325 description "επιστημονικό άρθρο" @default.
- Q45350325 description "мақолаи илмӣ" @default.
- Q45350325 description "наукова стаття, опублікована в березні 2012" @default.
- Q45350325 description "научна статия" @default.
- Q45350325 description "научная статья" @default.
- Q45350325 description "научни чланак" @default.
- Q45350325 description "научни чланак" @default.
- Q45350325 description "գիտական հոդված հրատարակված 2012 թվականի մարտի 19-ին" @default.
- Q45350325 description "מאמר מדעי" @default.
- Q45350325 description "مقالة علمية نشرت في 19 مارس 2012" @default.
- Q45350325 description "১৯ মার্চ ২০১২-এ প্রকাশিত বৈজ্ঞানিক নিবন্ধ" @default.
- Q45350325 description "บทความทางวิทยาศาสตร์" @default.
- Q45350325 description "სამეცნიერო სტატია" @default.
- Q45350325 name "Comparing GC-MS, HPLC and ¹H NMR analysis of beef longissimus dorsi tissue extracts to determine the effect of suspension technique and ageing" @default.
- Q45350325 name "Comparing GC-MS, HPLC and ¹H NMR analysis of beef longissimus dorsi tissue extracts to determine the effect of suspension technique and ageing" @default.
- Q45350325 type Item @default.
- Q45350325 label "Comparing GC-MS, HPLC and ¹H NMR analysis of beef longissimus dorsi tissue extracts to determine the effect of suspension technique and ageing" @default.
- Q45350325 label "Comparing GC-MS, HPLC and ¹H NMR analysis of beef longissimus dorsi tissue extracts to determine the effect of suspension technique and ageing" @default.
- Q45350325 prefLabel "Comparing GC-MS, HPLC and ¹H NMR analysis of beef longissimus dorsi tissue extracts to determine the effect of suspension technique and ageing" @default.
- Q45350325 prefLabel "Comparing GC-MS, HPLC and ¹H NMR analysis of beef longissimus dorsi tissue extracts to determine the effect of suspension technique and ageing" @default.
- Q45350325 P1433 Q45350325-066D57F7-0815-4BF7-96FA-4AFC139B67C2 @default.
- Q45350325 P1476 Q45350325-86D793CC-55AB-4BF5-B08B-59D7B6C2F574 @default.
- Q45350325 P2093 Q45350325-1366CB4E-ADBF-4BE7-B3DF-C4A161AB2244 @default.
- Q45350325 P2093 Q45350325-1E2D5C02-F67B-46B5-9D4E-6F4F47B2C472 @default.
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- Q45350325 P2093 Q45350325-65E27233-E46F-47D0-9A91-F06DFA68C8E2 @default.
- Q45350325 P2093 Q45350325-84B0BC78-9148-4787-A9CC-4CD61DB1DD75 @default.
- Q45350325 P2093 Q45350325-CB99BEC1-69D0-4C36-94B7-4FF3731E1168 @default.
- Q45350325 P2093 Q45350325-E4BF8AA3-BF4D-462C-A00F-B62FE21A81DB @default.
- Q45350325 P304 Q45350325-255598F0-CE63-4A7F-91B7-A7A17868DEAF @default.
- Q45350325 P31 Q45350325-02549BB3-B217-4C72-A444-EE9E5B158E0D @default.
- Q45350325 P356 Q45350325-301A401F-3A02-43B7-B66B-A202337B9636 @default.
- Q45350325 P433 Q45350325-8A1D3A4B-913F-4789-86CC-23D0E6D6E17A @default.
- Q45350325 P478 Q45350325-D8FA2BB2-2F83-4AD8-BFAF-F7C070D906DC @default.
- Q45350325 P577 Q45350325-2E9A410C-877F-4159-905F-88D58551967D @default.
- Q45350325 P698 Q45350325-393A5145-BC43-40FA-87F1-510694BDB596 @default.
- Q45350325 P356 J.FOODCHEM.2012.03.047 @default.
- Q45350325 P698 25005992 @default.
- Q45350325 P1433 Q3007875 @default.
- Q45350325 P1476 "Comparing GC-MS, HPLC and ¹H NMR analysis of beef longissimus dorsi tissue extracts to determine the effect of suspension technique and ageing" @default.
- Q45350325 P2093 "Alan Gordon" @default.
- Q45350325 P2093 "Bruce Moss" @default.
- Q45350325 P2093 "Christopher Elliott" @default.
- Q45350325 P2093 "David Farrell" @default.
- Q45350325 P2093 "Linda Farmer" @default.
- Q45350325 P2093 "Stewart Francis Graham" @default.
- Q45350325 P2093 "Terry Kennedy" @default.
- Q45350325 P304 "1633-1639" @default.
- Q45350325 P31 Q13442814 @default.
- Q45350325 P356 "10.1016/J.FOODCHEM.2012.03.047" @default.
- Q45350325 P433 "3" @default.
- Q45350325 P478 "134" @default.
- Q45350325 P577 "2012-03-19T00:00:00Z" @default.
- Q45350325 P698 "25005992" @default.