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- Q46792495 description "2011 nî lūn-bûn" @default.
- Q46792495 description "2011年の論文" @default.
- Q46792495 description "2011年学术文章" @default.
- Q46792495 description "2011年学术文章" @default.
- Q46792495 description "2011年学术文章" @default.
- Q46792495 description "2011年学术文章" @default.
- Q46792495 description "2011年学术文章" @default.
- Q46792495 description "2011年学术文章" @default.
- Q46792495 description "2011年學術文章" @default.
- Q46792495 description "2011年學術文章" @default.
- Q46792495 description "2011年學術文章" @default.
- Q46792495 description "2011年學術文章" @default.
- Q46792495 description "2011年學術文章" @default.
- Q46792495 description "2011년 논문" @default.
- Q46792495 description "article científic" @default.
- Q46792495 description "article scientific" @default.
- Q46792495 description "article scientifique" @default.
- Q46792495 description "articol științific" @default.
- Q46792495 description "articolo scientifico" @default.
- Q46792495 description "artigo científico" @default.
- Q46792495 description "artigo científico" @default.
- Q46792495 description "artigo científico" @default.
- Q46792495 description "artikel ilmiah" @default.
- Q46792495 description "artikull shkencor" @default.
- Q46792495 description "artikulong pang-agham" @default.
- Q46792495 description "artykuł naukowy" @default.
- Q46792495 description "artículo científico publicado en 2011" @default.
- Q46792495 description "artículu científicu" @default.
- Q46792495 description "bilimsel makale" @default.
- Q46792495 description "bài báo khoa học" @default.
- Q46792495 description "naučni članak" @default.
- Q46792495 description "scienca artikolo" @default.
- Q46792495 description "scientific article published in February 2011" @default.
- Q46792495 description "scientific article published in February 2011" @default.
- Q46792495 description "scientific article published in February 2011" @default.
- Q46792495 description "teaduslik artikkel" @default.
- Q46792495 description "tieteellinen artikkeli" @default.
- Q46792495 description "tudományos cikk" @default.
- Q46792495 description "vedecký článok" @default.
- Q46792495 description "vetenskaplig artikel" @default.
- Q46792495 description "videnskabelig artikel" @default.
- Q46792495 description "vitenskapelig artikkel" @default.
- Q46792495 description "vitskapeleg artikkel" @default.
- Q46792495 description "vědecký článek" @default.
- Q46792495 description "wetenschappelijk artikel" @default.
- Q46792495 description "wissenschaftlicher Artikel" @default.
- Q46792495 description "επιστημονικό άρθρο" @default.
- Q46792495 description "мақолаи илмӣ" @default.
- Q46792495 description "наукова стаття, опублікована в лютому 2011" @default.
- Q46792495 description "научна статия" @default.
- Q46792495 description "научная статья" @default.
- Q46792495 description "научни чланак" @default.
- Q46792495 description "научни чланак" @default.
- Q46792495 description "գիտական հոդված հրատարակված 2011 թվականի փետրվարին" @default.
- Q46792495 description "מאמר מדעי" @default.
- Q46792495 description "مقالة علمية نشرت في فبراير 2011" @default.
- Q46792495 description "ফেব্রুয়ারি ২০১১-এ প্রকাশিত বৈজ্ঞানিক নিবন্ধ" @default.
- Q46792495 description "บทความทางวิทยาศาสตร์" @default.
- Q46792495 description "სამეცნიერო სტატია" @default.
- Q46792495 name "Umami taste characteristics of water extract of Doenjang, a Korean soybean paste: Low-molecular acidic peptides may be a possible clue to the taste" @default.
- Q46792495 name "Umami taste characteristics of water extract of Doenjang, a Korean soybean paste: Low-molecular acidic peptides may be a possible clue to the taste" @default.
- Q46792495 type Item @default.
- Q46792495 label "Umami taste characteristics of water extract of Doenjang, a Korean soybean paste: Low-molecular acidic peptides may be a possible clue to the taste" @default.
- Q46792495 label "Umami taste characteristics of water extract of Doenjang, a Korean soybean paste: Low-molecular acidic peptides may be a possible clue to the taste" @default.
- Q46792495 prefLabel "Umami taste characteristics of water extract of Doenjang, a Korean soybean paste: Low-molecular acidic peptides may be a possible clue to the taste" @default.
- Q46792495 prefLabel "Umami taste characteristics of water extract of Doenjang, a Korean soybean paste: Low-molecular acidic peptides may be a possible clue to the taste" @default.
- Q46792495 P1433 Q46792495-AB0B9AA1-B020-4FEA-9DB3-BFE17E255809 @default.
- Q46792495 P1476 Q46792495-EF1BCCC9-D215-464F-836C-AAA858F82B78 @default.
- Q46792495 P2093 Q46792495-4965EFC6-55F9-4E44-81FB-039B6C84CA61 @default.
- Q46792495 P2093 Q46792495-51FD355B-5517-498D-9645-B9C03EEECECB @default.
- Q46792495 P304 Q46792495-8518F775-AADF-4348-A0FC-462EE7C0DBC3 @default.
- Q46792495 P31 Q46792495-39C7AB26-2A03-4BB0-82B8-567469B74372 @default.
- Q46792495 P356 Q46792495-54DD0A33-2CDE-4098-A169-81CFB3F3D2A3 @default.
- Q46792495 P433 Q46792495-045F4B9B-8500-4A44-84F3-9839B13A9852 @default.
- Q46792495 P478 Q46792495-9AA0F140-7F36-4269-8688-7278107AF5D3 @default.
- Q46792495 P577 Q46792495-288E0C7F-2A7E-4942-A143-40EAEAFC8B32 @default.
- Q46792495 P698 Q46792495-72225D20-AA78-4AEE-8B04-6A3F3D44A62B @default.
- Q46792495 P356 J.FOODCHEM.2011.01.128 @default.
- Q46792495 P698 25214116 @default.
- Q46792495 P1433 Q3007875 @default.
- Q46792495 P1476 "Umami taste characteristics of water extract of Doenjang, a Korean soybean paste: Low-molecular acidic peptides may be a possible clue to the taste" @default.
- Q46792495 P2093 "Eun-Young Kim" @default.
- Q46792495 P2093 "Mee-Ra Rhyu" @default.
- Q46792495 P304 "1210-1215" @default.
- Q46792495 P31 Q13442814 @default.
- Q46792495 P356 "10.1016/J.FOODCHEM.2011.01.128" @default.
- Q46792495 P433 "3" @default.
- Q46792495 P478 "127" @default.
- Q46792495 P577 "2011-02-01T00:00:00Z" @default.
- Q46792495 P698 "25214116" @default.