Matches in Wikidata for { <http://www.wikidata.org/entity/Q48364843> ?p ?o ?g. }
- Q48364843 description "2017 nî lūn-bûn" @default.
- Q48364843 description "2017 թվականի հունվարի 11-ին հրատարակված գիտական հոդված" @default.
- Q48364843 description "2017年の論文" @default.
- Q48364843 description "2017年学术文章" @default.
- Q48364843 description "2017年学术文章" @default.
- Q48364843 description "2017年学术文章" @default.
- Q48364843 description "2017年学术文章" @default.
- Q48364843 description "2017年学术文章" @default.
- Q48364843 description "2017年学术文章" @default.
- Q48364843 description "2017年學術文章" @default.
- Q48364843 description "2017年學術文章" @default.
- Q48364843 description "2017年學術文章" @default.
- Q48364843 description "2017年學術文章" @default.
- Q48364843 description "2017年學術文章" @default.
- Q48364843 description "2017년 논문" @default.
- Q48364843 description "article científic" @default.
- Q48364843 description "article scientific" @default.
- Q48364843 description "article scientifique" @default.
- Q48364843 description "articol științific" @default.
- Q48364843 description "articolo scientifico" @default.
- Q48364843 description "artigo científico" @default.
- Q48364843 description "artigo científico" @default.
- Q48364843 description "artigo científico" @default.
- Q48364843 description "artikel ilmiah" @default.
- Q48364843 description "artikull shkencor" @default.
- Q48364843 description "artikulong pang-agham" @default.
- Q48364843 description "artykuł naukowy" @default.
- Q48364843 description "artículo científico publicado en 2017" @default.
- Q48364843 description "artículu científicu" @default.
- Q48364843 description "bilimsel makale" @default.
- Q48364843 description "bài báo khoa học" @default.
- Q48364843 description "naučni članak" @default.
- Q48364843 description "scienca artikolo" @default.
- Q48364843 description "scientific article published on 11 January 2017" @default.
- Q48364843 description "scientific article published on 11 January 2017" @default.
- Q48364843 description "scientific article published on 11 January 2017" @default.
- Q48364843 description "teaduslik artikkel" @default.
- Q48364843 description "tieteellinen artikkeli" @default.
- Q48364843 description "tudományos cikk" @default.
- Q48364843 description "vedecký článok" @default.
- Q48364843 description "vetenskaplig artikel" @default.
- Q48364843 description "videnskabelig artikel" @default.
- Q48364843 description "vitenskapelig artikkel" @default.
- Q48364843 description "vitskapeleg artikkel" @default.
- Q48364843 description "vědecký článek" @default.
- Q48364843 description "wetenschappelijk artikel" @default.
- Q48364843 description "wissenschaftlicher Artikel" @default.
- Q48364843 description "επιστημονικό άρθρο" @default.
- Q48364843 description "мақолаи илмӣ" @default.
- Q48364843 description "наукова стаття, опублікована в січні 2017" @default.
- Q48364843 description "научна статия" @default.
- Q48364843 description "научная статья" @default.
- Q48364843 description "научни чланак" @default.
- Q48364843 description "научни чланак" @default.
- Q48364843 description "מאמר מדעי" @default.
- Q48364843 description "مقالة علمية نشرت في 11 يناير 2017" @default.
- Q48364843 description "১১ জানুয়ারি ২০১৭-এ প্রকাশিত বৈজ্ঞানিক নিবন্ধ" @default.
- Q48364843 description "บทความทางวิทยาศาสตร์" @default.
- Q48364843 description "სამეცნიერო სტატია" @default.
- Q48364843 name "The influence of flaxseed gum on the microrheological properties and physicochemical stability of whey protein stabilized β-carotene emulsions." @default.
- Q48364843 name "The influence of flaxseed gum on the microrheological properties and physicochemical stability of whey protein stabilized β-carotene emulsions." @default.
- Q48364843 type Item @default.
- Q48364843 label "The influence of flaxseed gum on the microrheological properties and physicochemical stability of whey protein stabilized β-carotene emulsions." @default.
- Q48364843 label "The influence of flaxseed gum on the microrheological properties and physicochemical stability of whey protein stabilized β-carotene emulsions." @default.
- Q48364843 prefLabel "The influence of flaxseed gum on the microrheological properties and physicochemical stability of whey protein stabilized β-carotene emulsions." @default.
- Q48364843 prefLabel "The influence of flaxseed gum on the microrheological properties and physicochemical stability of whey protein stabilized β-carotene emulsions." @default.
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