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- Q56331952 description "article scientifique publié en 2016" @default.
- Q56331952 description "im Dezember 2016 veröffentlichter wissenschaftlicher Artikel" @default.
- Q56331952 description "wetenschappelijk artikel" @default.
- Q56331952 description "наукова стаття, опублікована в грудні 2016" @default.
- Q56331952 name "Influence of mixed gel structuring with different degrees of matrix inhomogeneity on oral residence time" @default.
- Q56331952 name "Influence of mixed gel structuring with different degrees of matrix inhomogeneity on oral residence time" @default.
- Q56331952 name "Influence of mixed gel structuring with different degrees of matrix inhomogeneity on oral residence time" @default.
- Q56331952 type Item @default.
- Q56331952 label "Influence of mixed gel structuring with different degrees of matrix inhomogeneity on oral residence time" @default.
- Q56331952 label "Influence of mixed gel structuring with different degrees of matrix inhomogeneity on oral residence time" @default.
- Q56331952 label "Influence of mixed gel structuring with different degrees of matrix inhomogeneity on oral residence time" @default.
- Q56331952 prefLabel "Influence of mixed gel structuring with different degrees of matrix inhomogeneity on oral residence time" @default.
- Q56331952 prefLabel "Influence of mixed gel structuring with different degrees of matrix inhomogeneity on oral residence time" @default.
- Q56331952 prefLabel "Influence of mixed gel structuring with different degrees of matrix inhomogeneity on oral residence time" @default.
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- Q56331952 P953 Q56331952-3D749C8C-1835-4D84-A82A-040568888DCA @default.
- Q56331952 P356 J.FOODHYD.2016.05.014 @default.
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- Q56331952 P1476 "Influence of mixed gel structuring with different degrees of matrix inhomogeneity on oral residence time" @default.
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- Q56331952 P356 "10.1016/J.FOODHYD.2016.05.014" @default.
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- Q56331952 P5530 "10.1016/J.FOODHYD.2016.05.014" @default.
- Q56331952 P577 "2016-12-01T00:00:00Z" @default.
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