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- Q57554948 description "im September 2016 veröffentlichter wissenschaftlicher Artikel" @default.
- Q57554948 description "scholarly article by Pankaj Sharma et al published September 2016 in Food Chemistry" @default.
- Q57554948 description "wetenschappelijk artikel" @default.
- Q57554948 description "наукова стаття, опублікована у вересні 2016" @default.
- Q57554948 name "Thermal properties of milk fat, xanthine oxidase, caseins and whey proteins in pulsed electric field-treated bovine whole milk" @default.
- Q57554948 name "Thermal properties of milk fat, xanthine oxidase, caseins and whey proteins in pulsed electric field-treated bovine whole milk" @default.
- Q57554948 type Item @default.
- Q57554948 label "Thermal properties of milk fat, xanthine oxidase, caseins and whey proteins in pulsed electric field-treated bovine whole milk" @default.
- Q57554948 label "Thermal properties of milk fat, xanthine oxidase, caseins and whey proteins in pulsed electric field-treated bovine whole milk" @default.
- Q57554948 prefLabel "Thermal properties of milk fat, xanthine oxidase, caseins and whey proteins in pulsed electric field-treated bovine whole milk" @default.
- Q57554948 prefLabel "Thermal properties of milk fat, xanthine oxidase, caseins and whey proteins in pulsed electric field-treated bovine whole milk" @default.
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- Q57554948 P921 Q57554948-C02B65D7-610F-4526-8B51-9ECB22CE5EFD @default.
- Q57554948 P356 J.FOODCHEM.2016.03.076 @default.
- Q57554948 P698 27080877 @default.
- Q57554948 P1433 Q3007875 @default.
- Q57554948 P1476 "Thermal properties of milk fat, xanthine oxidase, caseins and whey proteins in pulsed electric field-treated bovine whole milk" @default.
- Q57554948 P2093 "Pankaj Sharma" @default.
- Q57554948 P304 "34-42" @default.
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- Q57554948 P356 "10.1016/J.FOODCHEM.2016.03.076" @default.
- Q57554948 P478 "207" @default.
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- Q57554948 P577 "2016-09-01T00:00:00Z" @default.
- Q57554948 P698 "27080877" @default.
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