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- Q57614907 description "article scientifique publié en 2018" @default.
- Q57614907 description "artículu científicu espublizáu en setiembre de 2018" @default.
- Q57614907 description "im März 2019 veröffentlichter wissenschaftlicher Artikel" @default.
- Q57614907 description "scientific article published on 21 September 2018" @default.
- Q57614907 description "wetenschappelijk artikel" @default.
- Q57614907 description "наукова стаття, опублікована в березні 2019" @default.
- Q57614907 name "Optimization of heat- and ultrasound-assisted extraction of anthocyanins from Hibiscus sabdariffa calyces for natural food colorants" @default.
- Q57614907 name "Optimization of heat- and ultrasound-assisted extraction of anthocyanins from Hibiscus sabdariffa calyces for natural food colorants" @default.
- Q57614907 type Item @default.
- Q57614907 label "Optimization of heat- and ultrasound-assisted extraction of anthocyanins from Hibiscus sabdariffa calyces for natural food colorants" @default.
- Q57614907 label "Optimization of heat- and ultrasound-assisted extraction of anthocyanins from Hibiscus sabdariffa calyces for natural food colorants" @default.
- Q57614907 prefLabel "Optimization of heat- and ultrasound-assisted extraction of anthocyanins from Hibiscus sabdariffa calyces for natural food colorants" @default.
- Q57614907 prefLabel "Optimization of heat- and ultrasound-assisted extraction of anthocyanins from Hibiscus sabdariffa calyces for natural food colorants" @default.
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- Q57614907 P356 J.FOODCHEM.2018.09.118 @default.
- Q57614907 P698 30724201 @default.
- Q57614907 P1433 Q3007875 @default.
- Q57614907 P1476 "Optimization of heat- and ultrasound-assisted extraction of anthocyanins from Hibiscus sabdariffa calyces for natural food colorants" @default.
- Q57614907 P2093 "Eliana Pereira" @default.
- Q57614907 P2093 "Inès Jabeur" @default.
- Q57614907 P2860 Q36232936 @default.
- Q57614907 P304 "309-321" @default.
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- Q57614907 P356 "10.1016/J.FOODCHEM.2018.09.118" @default.
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- Q57614907 P577 "2018-09-21T00:00:00Z" @default.
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