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- Q57639934 description "article scientifique publié en janvier 2011" @default.
- Q57639934 description "artículu científicu" @default.
- Q57639934 description "im Jahr 2011 veröffentlichter wissenschaftlicher Artikel" @default.
- Q57639934 description "wetenschappelijk artikel" @default.
- Q57639934 description "наукова стаття, опублікована в січні 2011" @default.
- Q57639934 name "Nondestructive assessment of freshness in packaged sliced chicken breasts using SW-NIR spectroscopy" @default.
- Q57639934 name "Nondestructive assessment of freshness in packaged sliced chicken breasts using SW-NIR spectroscopy" @default.
- Q57639934 type Item @default.
- Q57639934 label "Nondestructive assessment of freshness in packaged sliced chicken breasts using SW-NIR spectroscopy" @default.
- Q57639934 label "Nondestructive assessment of freshness in packaged sliced chicken breasts using SW-NIR spectroscopy" @default.
- Q57639934 prefLabel "Nondestructive assessment of freshness in packaged sliced chicken breasts using SW-NIR spectroscopy" @default.
- Q57639934 prefLabel "Nondestructive assessment of freshness in packaged sliced chicken breasts using SW-NIR spectroscopy" @default.
- Q57639934 P1104 Q57639934-03EFD39B-B6C6-4F00-9C5B-7ABEDE7E8454 @default.
- Q57639934 P1433 Q57639934-29EECC75-5D11-4069-B66E-B6B617C22982 @default.
- Q57639934 P1476 Q57639934-DDAF5C22-8FCF-4A6C-8E54-CB4979570E80 @default.
- Q57639934 P2093 Q57639934-35DA6828-46F2-450D-9AC7-CEB9CB7EE543 @default.
- Q57639934 P2093 Q57639934-4B088FC5-98F5-4FA5-AED1-BB02C878823A @default.
- Q57639934 P2093 Q57639934-4E2790E4-0624-4450-802B-316895A0C960 @default.
- Q57639934 P2093 Q57639934-818710EA-EBB0-46B4-B089-F28DDD8C2B33 @default.
- Q57639934 P2093 Q57639934-8A8CF2C9-037B-49DE-9DCD-27A83B7C1CE2 @default.
- Q57639934 P2093 Q57639934-CD060AC6-2768-4FE4-BC09-A308B0B299F4 @default.
- Q57639934 P304 Q57639934-175A35A5-242A-44FD-B830-874381545FCD @default.
- Q57639934 P31 Q57639934-6EF87876-801B-437C-AE17-BFC07CB8DE1B @default.
- Q57639934 P356 Q57639934-C0D0E934-C42E-4987-B15A-8FAA3C61CDCF @default.
- Q57639934 P433 Q57639934-AF9FB880-E959-4318-9811-757D8886BC25 @default.
- Q57639934 P478 Q57639934-EDE7EEF8-8278-402F-B9D0-821CF08C836E @default.
- Q57639934 P577 Q57639934-AC10972A-7546-492E-A792-F5C7CA9F29DD @default.
- Q57639934 P356 J.FOODRES.2010.10.011 @default.
- Q57639934 P1104 "+7" @default.
- Q57639934 P1433 Q15761413 @default.
- Q57639934 P1476 "Nondestructive assessment of freshness in packaged sliced chicken breasts using SW-NIR spectroscopy" @default.
- Q57639934 P2093 "Ana Fuentes" @default.
- Q57639934 P2093 "Antonio J. Sánchez" @default.
- Q57639934 P2093 "Eugenio Iborra" @default.
- Q57639934 P2093 "Joel Girón" @default.
- Q57639934 P2093 "Jose M. Barat" @default.
- Q57639934 P2093 "Raúl Grau" @default.
- Q57639934 P304 "331-337" @default.
- Q57639934 P31 Q13442814 @default.
- Q57639934 P356 "10.1016/J.FOODRES.2010.10.011" @default.
- Q57639934 P433 "1" @default.
- Q57639934 P478 "44" @default.
- Q57639934 P577 "2011-01-01T00:00:00Z" @default.