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- Q58008896 description "article scientifique publié en 2007" @default.
- Q58008896 description "artículu científicu" @default.
- Q58008896 description "im Januar 2007 veröffentlichter wissenschaftlicher Artikel" @default.
- Q58008896 description "wetenschappelijk artikel" @default.
- Q58008896 description "наукова стаття, опублікована в січні 2007" @default.
- Q58008896 name "Effect of natural antioxidants on the lipid stability of fluidised bed-dried mutton" @default.
- Q58008896 name "Effect of natural antioxidants on the lipid stability of fluidised bed-dried mutton" @default.
- Q58008896 type Item @default.
- Q58008896 label "Effect of natural antioxidants on the lipid stability of fluidised bed-dried mutton" @default.
- Q58008896 label "Effect of natural antioxidants on the lipid stability of fluidised bed-dried mutton" @default.
- Q58008896 prefLabel "Effect of natural antioxidants on the lipid stability of fluidised bed-dried mutton" @default.
- Q58008896 prefLabel "Effect of natural antioxidants on the lipid stability of fluidised bed-dried mutton" @default.
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- Q58008896 P304 Q58008896-CC3A5268-59BA-45C3-A1EA-1977D2AEF1ED @default.
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- Q58008896 P356 Q58008896-55FF61EF-80E4-41B2-A817-A434F0987CCA @default.
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- Q58008896 P577 Q58008896-31BD57C3-E0E9-4D78-857A-CC836105A302 @default.
- Q58008896 P356 J.FOODCHEM.2005.09.083 @default.
- Q58008896 P1433 Q3007875 @default.
- Q58008896 P1476 "Effect of natural antioxidants on the lipid stability of fluidised bed-dried mutton" @default.
- Q58008896 P2093 "A.S. Bawa" @default.
- Q58008896 P2093 "G.K. Sharma" @default.
- Q58008896 P2093 "K. Jayathilakan" @default.
- Q58008896 P2093 "K. Radhakrishna" @default.
- Q58008896 P304 "662-668" @default.
- Q58008896 P31 Q13442814 @default.
- Q58008896 P356 "10.1016/J.FOODCHEM.2005.09.083" @default.
- Q58008896 P433 "2" @default.
- Q58008896 P478 "100" @default.
- Q58008896 P577 "2007-01-01T00:00:00Z" @default.