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- Q58051455 description "article scientifique publié en 2006" @default.
- Q58051455 description "artículu científicu" @default.
- Q58051455 description "im Dezember 2006 veröffentlichter wissenschaftlicher Artikel" @default.
- Q58051455 description "wetenschappelijk artikel" @default.
- Q58051455 description "наукова стаття, опублікована в грудні 2006" @default.
- Q58051455 name "The relation between (bio-)chemical, morphological, and mechanical properties of thermally processed carrots as influenced by high-pressure pretreatment condition" @default.
- Q58051455 name "The relation between (bio-)chemical, morphological, and mechanical properties of thermally processed carrots as influenced by high-pressure pretreatment condition" @default.
- Q58051455 type Item @default.
- Q58051455 label "The relation between (bio-)chemical, morphological, and mechanical properties of thermally processed carrots as influenced by high-pressure pretreatment condition" @default.
- Q58051455 label "The relation between (bio-)chemical, morphological, and mechanical properties of thermally processed carrots as influenced by high-pressure pretreatment condition" @default.
- Q58051455 prefLabel "The relation between (bio-)chemical, morphological, and mechanical properties of thermally processed carrots as influenced by high-pressure pretreatment condition" @default.
- Q58051455 prefLabel "The relation between (bio-)chemical, morphological, and mechanical properties of thermally processed carrots as influenced by high-pressure pretreatment condition" @default.
- Q58051455 P1433 Q58051455-4D7AE423-CE6C-4F84-B17F-B6FD58DDB754 @default.
- Q58051455 P1476 Q58051455-C569A096-1AE7-4B95-BCFF-C472B74A3949 @default.
- Q58051455 P2093 Q58051455-51C8DD09-9F28-4DDF-9164-9500DA5E445A @default.
- Q58051455 P2093 Q58051455-55591BF4-B532-4A8C-9103-CF58CFD156B5 @default.
- Q58051455 P2093 Q58051455-AE0DB9A7-2678-4A2C-AEF6-8CC744C4AAE2 @default.
- Q58051455 P2888 Q58051455-B88F97D7-E03C-4557-9543-1EC9A7DE7563 @default.
- Q58051455 P304 Q58051455-3F2E1682-7299-42F9-9852-CC11AD33C58F @default.
- Q58051455 P31 Q58051455-6A46E69F-DF69-4098-9CC9-EACA5042BAAC @default.
- Q58051455 P356 Q58051455-C4965815-3D28-4B38-8E33-4637860B2C62 @default.
- Q58051455 P433 Q58051455-D9055DE1-F6AA-4A36-9AC5-ECF65AD38789 @default.
- Q58051455 P478 Q58051455-9C09C9F6-D346-4A2E-B3AF-E861050880F4 @default.
- Q58051455 P50 Q58051455-1C487C59-AE63-4184-BC96-4AE5FF4AFC89 @default.
- Q58051455 P50 Q58051455-9AF2F1FA-4114-4B7F-AA7A-8FA94E9E395D @default.
- Q58051455 P50 Q58051455-9F6A8732-3E4E-42FC-9DDC-5B99E950AD18 @default.
- Q58051455 P577 Q58051455-32ACCB37-29C3-4AD7-AE26-762A876A3D13 @default.
- Q58051455 P356 S00217-006-0517-4 @default.
- Q58051455 P1433 Q186703 @default.
- Q58051455 P1476 "The relation between (bio-)chemical, morphological, and mechanical properties of thermally processed carrots as influenced by high-pressure pretreatment condition" @default.
- Q58051455 P2093 "Daniel N. Sila" @default.
- Q58051455 P2093 "Sandy VanBuggenhout" @default.
- Q58051455 P2093 "Xu Yue" @default.
- Q58051455 P2888 s00217-006-0517-4 @default.
- Q58051455 P304 "127-135" @default.
- Q58051455 P31 Q13442814 @default.
- Q58051455 P356 "10.1007/S00217-006-0517-4" @default.
- Q58051455 P433 "1-2" @default.
- Q58051455 P478 "226" @default.
- Q58051455 P50 Q21253999 @default.
- Q58051455 P50 Q57422397 @default.
- Q58051455 P50 Q84306832 @default.
- Q58051455 P577 "2006-12-08T00:00:00Z" @default.