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- Q58055508 description "article scientifique publié en 2006" @default.
- Q58055508 description "article" @default.
- Q58055508 description "im Juli 2006 veröffentlichter wissenschaftlicher Artikel" @default.
- Q58055508 description "wetenschappelijk artikel" @default.
- Q58055508 description "наукова стаття, опублікована в липні 2006" @default.
- Q58055508 name "Sensory analysis to assess the freshness of Mediterranean anchovies (Engraulis encrasicholus) stored in ice" @default.
- Q58055508 name "Sensory analysis to assess the freshness of Mediterranean anchovies" @default.
- Q58055508 type Item @default.
- Q58055508 label "Sensory analysis to assess the freshness of Mediterranean anchovies (Engraulis encrasicholus) stored in ice" @default.
- Q58055508 label "Sensory analysis to assess the freshness of Mediterranean anchovies" @default.
- Q58055508 prefLabel "Sensory analysis to assess the freshness of Mediterranean anchovies (Engraulis encrasicholus) stored in ice" @default.
- Q58055508 prefLabel "Sensory analysis to assess the freshness of Mediterranean anchovies" @default.
- Q58055508 P1433 Q58055508-B5F8C9B1-84EB-4656-921C-77C08DEA1D34 @default.
- Q58055508 P1476 Q58055508-10092A82-5587-440D-AB42-A7998709AFAA @default.
- Q58055508 P2093 Q58055508-131AD322-1EEC-4A7D-9FA0-A72D586A98DA @default.
- Q58055508 P2093 Q58055508-1A0F763D-9D71-47A7-A06D-7B91AE868854 @default.
- Q58055508 P2093 Q58055508-7E8184DE-7697-43DC-B1DB-2FAF8C9AA205 @default.
- Q58055508 P2093 Q58055508-C5565A5B-95AD-40FC-9527-EE4344275E0D @default.
- Q58055508 P304 Q58055508-AC0F3F9C-E478-44BD-85B3-204A3C22EE5E @default.
- Q58055508 P31 Q58055508-E8D6D6DB-A759-4BF0-9425-8A0C26C50DB0 @default.
- Q58055508 P356 Q58055508-9370B2E5-53F4-4F6E-B189-80AAFB875A5E @default.
- Q58055508 P433 Q58055508-4FF3175E-50EE-4192-9E34-3ED397CBA332 @default.
- Q58055508 P478 Q58055508-5F7C8084-60EB-4AF9-9C00-AB30CCC610CB @default.
- Q58055508 P577 Q58055508-638B231E-6EF8-46E9-A0D8-11252953405E @default.
- Q58055508 P356 J.FOODCONT.2005.02.016 @default.
- Q58055508 P1433 Q15763933 @default.
- Q58055508 P1476 "Sensory analysis to assess the freshness of Mediterranean anchovies (Engraulis encrasicholus) stored in ice" @default.
- Q58055508 P2093 "M.C. Vidal-Carou" @default.
- Q58055508 P2093 "M.L. Nunes" @default.
- Q58055508 P2093 "M.T. Veciana-Nogués" @default.
- Q58055508 P2093 "S. Pons-Sánchez-Cascado" @default.
- Q58055508 P304 "564-569" @default.
- Q58055508 P31 Q13442814 @default.
- Q58055508 P356 "10.1016/J.FOODCONT.2005.02.016" @default.
- Q58055508 P433 "7" @default.
- Q58055508 P478 "17" @default.
- Q58055508 P577 "2006-07-01T00:00:00Z" @default.