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- Q58356951 description "article scientifique publié en 2014" @default.
- Q58356951 description "article" @default.
- Q58356951 description "im Dezember 2014 veröffentlichter wissenschaftlicher Artikel" @default.
- Q58356951 description "wetenschappelijk artikel" @default.
- Q58356951 description "наукова стаття, опублікована в грудні 2014" @default.
- Q58356951 name "Physical effects upon whey protein aggregation for nano-coating production" @default.
- Q58356951 name "Physical effects upon whey protein aggregation for nano-coating production" @default.
- Q58356951 type Item @default.
- Q58356951 label "Physical effects upon whey protein aggregation for nano-coating production" @default.
- Q58356951 label "Physical effects upon whey protein aggregation for nano-coating production" @default.
- Q58356951 prefLabel "Physical effects upon whey protein aggregation for nano-coating production" @default.
- Q58356951 prefLabel "Physical effects upon whey protein aggregation for nano-coating production" @default.
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- Q58356951 P356 Q58356951-BFF267DE-DA5E-42BD-83BB-F1C7C21A2DA8 @default.
- Q58356951 P478 Q58356951-2C1E2E86-7D0B-4892-8315-D51612F902DB @default.
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- Q58356951 P921 Q58356951-C238BEAA-CA43-45B4-934F-9596CA857D99 @default.
- Q58356951 P356 J.FOODRES.2014.09.036 @default.
- Q58356951 P1104 "+12" @default.
- Q58356951 P1433 Q15761413 @default.
- Q58356951 P1476 "Physical effects upon whey protein aggregation for nano-coating production" @default.
- Q58356951 P2093 "António A. Vicente" @default.
- Q58356951 P2093 "F. Xavier Malcata" @default.
- Q58356951 P2093 "José A. Teixeira" @default.
- Q58356951 P2093 "Oscar L. Ramos" @default.
- Q58356951 P2093 "Ricardo N. Pereira" @default.
- Q58356951 P2093 "Rui Rodrigues" @default.
- Q58356951 P304 "344-355" @default.
- Q58356951 P31 Q13442814 @default.
- Q58356951 P356 "10.1016/J.FOODRES.2014.09.036" @default.
- Q58356951 P478 "66" @default.
- Q58356951 P577 "2014-12-01T00:00:00Z" @default.
- Q58356951 P921 Q11468 @default.
- Q58356951 P921 Q7251455 @default.