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- Q58477455 description "article" @default.
- Q58477455 description "im Februar 2012 veröffentlichter wissenschaftlicher Artikel" @default.
- Q58477455 description "wetenschappelijk artikel" @default.
- Q58477455 description "наукова стаття, опублікована в липні 2012" @default.
- Q58477455 name "Antihypertensive effect and antioxidant activity of peptide fractions extracted from Spanish dry-cured ham" @default.
- Q58477455 name "Antihypertensive effect and antioxidant activity of peptide fractions extracted from Spanish dry-cured ham" @default.
- Q58477455 type Item @default.
- Q58477455 label "Antihypertensive effect and antioxidant activity of peptide fractions extracted from Spanish dry-cured ham" @default.
- Q58477455 label "Antihypertensive effect and antioxidant activity of peptide fractions extracted from Spanish dry-cured ham" @default.
- Q58477455 prefLabel "Antihypertensive effect and antioxidant activity of peptide fractions extracted from Spanish dry-cured ham" @default.
- Q58477455 prefLabel "Antihypertensive effect and antioxidant activity of peptide fractions extracted from Spanish dry-cured ham" @default.
- Q58477455 P1104 Q58477455-B6E87871-7938-47A7-8B35-FE7BD1692325 @default.
- Q58477455 P1433 Q58477455-A58C6067-48F8-4E59-9B86-2AB410116557 @default.
- Q58477455 P1476 Q58477455-82C59237-196D-4075-852D-19F6C9FE561A @default.
- Q58477455 P2093 Q58477455-5E3F2C2D-1AF5-4FB3-8F3C-03B0FF40146D @default.
- Q58477455 P2093 Q58477455-782CC6F1-5636-4D23-9714-30D2DB7E9DDA @default.
- Q58477455 P2093 Q58477455-954A0A90-5ACA-4EC4-9592-4E6B8158A2F9 @default.
- Q58477455 P2093 Q58477455-AC57C8F9-9A6E-4BA8-AC3D-FC2478655191 @default.
- Q58477455 P304 Q58477455-6E244452-00A8-4C1D-8A08-F0E73CEC124D @default.
- Q58477455 P31 Q58477455-58F2E2DB-593E-417D-9E87-1619705213DE @default.
- Q58477455 P356 Q58477455-16820D17-F8F0-45AC-B211-DD2C52A4137D @default.
- Q58477455 P433 Q58477455-110190D6-F74A-4F86-82D4-6965C753CAA1 @default.
- Q58477455 P478 Q58477455-90B3A53A-5104-4726-8992-A32B3EF3C4BC @default.
- Q58477455 P50 Q58477455-85E32621-D169-4D69-80BE-975CBFB89E3E @default.
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- Q58477455 P698 Q58477455-D1615EB7-23CC-4EE3-956D-12C502F58B42 @default.
- Q58477455 P356 J.MEATSCI.2012.02.008 @default.
- Q58477455 P698 22405909 @default.
- Q58477455 P1104 "+6" @default.
- Q58477455 P1433 Q15755233 @default.
- Q58477455 P1476 "Antihypertensive effect and antioxidant activity of peptide fractions extracted from Spanish dry-cured ham" @default.
- Q58477455 P2093 "Elizabeth Escudero" @default.
- Q58477455 P2093 "Hitoshi Nishimura" @default.
- Q58477455 P2093 "Keizo Arihara" @default.
- Q58477455 P2093 "Maria-Concepcion Aristoy" @default.
- Q58477455 P304 "306-311" @default.
- Q58477455 P31 Q13442814 @default.
- Q58477455 P356 "10.1016/J.MEATSCI.2012.02.008" @default.
- Q58477455 P433 "3" @default.
- Q58477455 P478 "91" @default.
- Q58477455 P50 Q42724824 @default.
- Q58477455 P577 "2012-02-16T00:00:00Z" @default.
- Q58477455 P698 "22405909" @default.