Matches in Wikidata for { <http://www.wikidata.org/entity/Q58477853> ?p ?o ?g. }
Showing items 1 to 48 of
48
with 100 items per page.
- Q58477853 description "article scientifique publié en 1993" @default.
- Q58477853 description "im Jahr 1993 veröffentlichter wissenschaftlicher Artikel" @default.
- Q58477853 description "wetenschappelijk artikel" @default.
- Q58477853 description "наукова стаття, опублікована в січні 1993" @default.
- Q58477853 name "Availability of essential amino acids in dry-cured ham" @default.
- Q58477853 name "Availability of essential amino acids in dry-cured ham" @default.
- Q58477853 type Item @default.
- Q58477853 label "Availability of essential amino acids in dry-cured ham" @default.
- Q58477853 label "Availability of essential amino acids in dry-cured ham" @default.
- Q58477853 prefLabel "Availability of essential amino acids in dry-cured ham" @default.
- Q58477853 prefLabel "Availability of essential amino acids in dry-cured ham" @default.
- Q58477853 P1433 Q58477853-E3888CEC-A08E-4E4D-8823-C8AC2253A217 @default.
- Q58477853 P1476 Q58477853-68E2FB05-45BD-46C2-B1DA-B2A0EA990EFC @default.
- Q58477853 P2093 Q58477853-5A757667-1FCF-44D4-8038-D06EAC13A861 @default.
- Q58477853 P2093 Q58477853-F4682528-EC79-4097-989D-62CDAB626DFF @default.
- Q58477853 P2860 Q58477853-12773269-B784-4F52-87E4-B557EFB3D50E @default.
- Q58477853 P2860 Q58477853-34EFCB41-42FB-473B-AD10-433BA223A63E @default.
- Q58477853 P2860 Q58477853-687D0A00-E3FF-4D8C-B509-69DDBF56EA9D @default.
- Q58477853 P2860 Q58477853-77D3AE0A-AF62-46F3-9050-B5EA26B192B1 @default.
- Q58477853 P2860 Q58477853-896EE0CD-DB32-437F-B52B-0906206BAD5C @default.
- Q58477853 P2860 Q58477853-91B1082F-24CB-4E23-84D0-5C61E557D387 @default.
- Q58477853 P2860 Q58477853-D713FC96-7C61-41F0-89E3-A62A4FB29307 @default.
- Q58477853 P2860 Q58477853-E66544CC-852A-4F43-9E59-8F909B79A148 @default.
- Q58477853 P304 Q58477853-A20A27BE-8BF6-4C69-B9E1-AAC6A5FD08E4 @default.
- Q58477853 P31 Q58477853-2624D549-3D30-4C4C-8058-F0AAD2C5BE56 @default.
- Q58477853 P356 Q58477853-D88D79D4-463D-4883-8ECF-024CAAF9451F @default.
- Q58477853 P433 Q58477853-8EB0A544-6F9E-4EDA-A163-59A702138022 @default.
- Q58477853 P478 Q58477853-D565493C-9C0F-4042-961F-0D86B5AF36C8 @default.
- Q58477853 P577 Q58477853-5A19B456-E8E5-4161-81A0-D7F02083C812 @default.
- Q58477853 P356 09637489309017442 @default.
- Q58477853 P1433 Q15709523 @default.
- Q58477853 P1476 "Availability of essential amino acids in dry-cured ham" @default.
- Q58477853 P2093 "Fidel Toldrá" @default.
- Q58477853 P2093 "MarÍA-Concepción Aristoy" @default.
- Q58477853 P2860 Q25938983 @default.
- Q58477853 P2860 Q45188242 @default.
- Q58477853 P2860 Q55970599 @default.
- Q58477853 P2860 Q58477873 @default.
- Q58477853 P2860 Q58477883 @default.
- Q58477853 P2860 Q58477885 @default.
- Q58477853 P2860 Q58477891 @default.
- Q58477853 P2860 Q58477913 @default.
- Q58477853 P304 "215-219" @default.
- Q58477853 P31 Q13442814 @default.
- Q58477853 P356 "10.3109/09637489309017442" @default.
- Q58477853 P433 "3" @default.
- Q58477853 P478 "44" @default.
- Q58477853 P577 "1993-01-01T00:00:00Z" @default.