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- Q59185945 description "artículu científicu espublizáu en mayu de 2014" @default.
- Q59185945 description "im November 2014 veröffentlichter wissenschaftlicher Artikel" @default.
- Q59185945 description "scientific article published on 09 May 2014" @default.
- Q59185945 description "wetenschappelijk artikel" @default.
- Q59185945 description "наукова стаття, опублікована в листопаді 2014" @default.
- Q59185945 name "Study of the effects of proline, phenylalanine, and urea foliar application to Tempranillo vineyards on grape amino acid content. Comparison with commercial nitrogen fertilisers" @default.
- Q59185945 name "Study of the effects of proline, phenylalanine, and urea foliar application to Tempranillo vineyards on grape amino acid content. Comparison with commercial nitrogen fertilisers" @default.
- Q59185945 type Item @default.
- Q59185945 label "Study of the effects of proline, phenylalanine, and urea foliar application to Tempranillo vineyards on grape amino acid content. Comparison with commercial nitrogen fertilisers" @default.
- Q59185945 label "Study of the effects of proline, phenylalanine, and urea foliar application to Tempranillo vineyards on grape amino acid content. Comparison with commercial nitrogen fertilisers" @default.
- Q59185945 prefLabel "Study of the effects of proline, phenylalanine, and urea foliar application to Tempranillo vineyards on grape amino acid content. Comparison with commercial nitrogen fertilisers" @default.
- Q59185945 prefLabel "Study of the effects of proline, phenylalanine, and urea foliar application to Tempranillo vineyards on grape amino acid content. Comparison with commercial nitrogen fertilisers" @default.
- Q59185945 P1433 Q59185945-7432A62A-3540-4E0B-B7D1-0479CA8E78BC @default.
- Q59185945 P1476 Q59185945-14462867-8781-4B44-9C1F-7E5ADB07E036 @default.
- Q59185945 P2093 Q59185945-4A6298DC-CA9F-491E-BD52-CD30E4BB9F42 @default.
- Q59185945 P2093 Q59185945-86EE0502-DBAC-4B1A-AF31-891434D21578 @default.
- Q59185945 P2093 Q59185945-88A05887-0603-46E4-AD86-47919C2DE679 @default.
- Q59185945 P2093 Q59185945-EDF527BD-92BB-4803-B152-786B52D2C8EA @default.
- Q59185945 P304 Q59185945-3223B9A4-8435-4DDB-AF6F-9474D71A2CE2 @default.
- Q59185945 P31 Q59185945-A664669A-3A40-4A47-ADE7-16CD3D76A5E7 @default.
- Q59185945 P356 Q59185945-FCA511C8-FD81-4B03-9A86-193AD09C5556 @default.
- Q59185945 P478 Q59185945-0A8FB998-B741-48F9-AD25-63724ACAF347 @default.
- Q59185945 P50 Q59185945-A0F2BAD4-66FC-4915-AADC-BCC0FACDCAC7 @default.
- Q59185945 P50 Q59185945-B3079115-DBF9-49E9-A1C2-B9DDF6B42707 @default.
- Q59185945 P577 Q59185945-243BDD75-51A3-435D-9693-65426AF4A391 @default.
- Q59185945 P698 Q59185945-B4AA938C-98D8-415A-AA13-81AFE0C6DCDC @default.
- Q59185945 P356 J.FOODCHEM.2014.04.101 @default.
- Q59185945 P698 24912708 @default.
- Q59185945 P1433 Q3007875 @default.
- Q59185945 P1476 "Study of the effects of proline, phenylalanine, and urea foliar application to Tempranillo vineyards on grape amino acid content. Comparison with commercial nitrogen fertilisers" @default.
- Q59185945 P2093 "J Portu" @default.
- Q59185945 P2093 "L González-Arenzana" @default.
- Q59185945 P2093 "P Santamaría" @default.
- Q59185945 P2093 "R López" @default.
- Q59185945 P304 "136-141" @default.
- Q59185945 P31 Q13442814 @default.
- Q59185945 P356 "10.1016/J.FOODCHEM.2014.04.101" @default.
- Q59185945 P478 "163" @default.
- Q59185945 P50 Q57841037 @default.
- Q59185945 P50 Q59553941 @default.
- Q59185945 P577 "2014-05-09T00:00:00Z" @default.
- Q59185945 P698 "24912708" @default.