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- Q59387293 description "article scientifique publié en 2012" @default.
- Q59387293 description "im Oktober 2012 veröffentlichter wissenschaftlicher Artikel" @default.
- Q59387293 description "scholarly article published in Food Chemistry" @default.
- Q59387293 description "wetenschappelijk artikel" @default.
- Q59387293 description "наукова стаття, опублікована в жовтні 2012" @default.
- Q59387293 name "Corrigendum to ‘The use of cyclic voltammetry to study the oxidation of L-5-methyltetrahydrofolate and its preservation by ascorbic acid’ [Food Chemistry 132 (2012) 1429–1435]" @default.
- Q59387293 name "Corrigendum to ‘The use of cyclic voltammetry to study the oxidation of L-5-methyltetrahydrofolate and its preservation by ascorbic acid’ [Food Chemistry 132" @default.
- Q59387293 type Item @default.
- Q59387293 label "Corrigendum to ‘The use of cyclic voltammetry to study the oxidation of L-5-methyltetrahydrofolate and its preservation by ascorbic acid’ [Food Chemistry 132 (2012) 1429–1435]" @default.
- Q59387293 label "Corrigendum to ‘The use of cyclic voltammetry to study the oxidation of L-5-methyltetrahydrofolate and its preservation by ascorbic acid’ [Food Chemistry 132" @default.
- Q59387293 prefLabel "Corrigendum to ‘The use of cyclic voltammetry to study the oxidation of L-5-methyltetrahydrofolate and its preservation by ascorbic acid’ [Food Chemistry 132 (2012) 1429–1435]" @default.
- Q59387293 prefLabel "Corrigendum to ‘The use of cyclic voltammetry to study the oxidation of L-5-methyltetrahydrofolate and its preservation by ascorbic acid’ [Food Chemistry 132" @default.
- Q59387293 P1433 Q59387293-9A3F6785-49DB-4A6D-AD99-2C7A99A8C345 @default.
- Q59387293 P1476 Q59387293-DFFB6364-3313-4FE2-9829-35FED490370A @default.
- Q59387293 P2093 Q59387293-3C81311C-DBC6-43C7-901A-32F18F9DC306 @default.
- Q59387293 P2093 Q59387293-82C088C0-800F-4132-A8D0-7C9B80E8BD8C @default.
- Q59387293 P2093 Q59387293-B7481D05-16E6-4969-9B6A-B39B67AEB374 @default.
- Q59387293 P2093 Q59387293-BFC9340B-CC72-41D0-9969-031EEB4E3915 @default.
- Q59387293 P2093 Q59387293-E1015F04-4C9E-46A5-A3F8-FF4FE5E4CE21 @default.
- Q59387293 P2093 Q59387293-FDDCD4C8-12A0-461A-A9E8-BA8534A4C2DA @default.
- Q59387293 P304 Q59387293-16DFB25C-6890-4860-931A-B2FD73DA99C3 @default.
- Q59387293 P31 Q59387293-425E298E-DCCB-4915-A368-D50F72F0D4EA @default.
- Q59387293 P31 Q59387293-D07F13CD-ED8C-4CEC-B4C7-D4FFCA40F1D3 @default.
- Q59387293 P356 Q59387293-74658200-0B31-46F9-AD98-F16A6ED9E5AF @default.
- Q59387293 P433 Q59387293-B6A51420-2217-48AF-B334-8D5CA350EF72 @default.
- Q59387293 P478 Q59387293-2F154B8B-1F9F-4198-B3B0-B5617B56A8A1 @default.
- Q59387293 P577 Q59387293-79B13112-AAD1-44E2-805C-F818C396D41D @default.
- Q59387293 P356 J.FOODCHEM.2012.03.052 @default.
- Q59387293 P1433 Q3007875 @default.
- Q59387293 P1476 "Corrigendum to ‘The use of cyclic voltammetry to study the oxidation of L-5-methyltetrahydrofolate and its preservation by ascorbic acid’ [Food Chemistry 132 (2012) 1429–1435]" @default.
- Q59387293 P2093 "David Kitts" @default.
- Q59387293 P2093 "Elodie Rozoy" @default.
- Q59387293 P2093 "Jean Lessard" @default.
- Q59387293 P2093 "Laurent Bazinet" @default.
- Q59387293 P2093 "Stephan Simard" @default.
- Q59387293 P2093 "Yazheng Liu" @default.
- Q59387293 P304 "1589-1590" @default.
- Q59387293 P31 Q13442814 @default.
- Q59387293 P31 Q1348305 @default.
- Q59387293 P356 "10.1016/J.FOODCHEM.2012.03.052" @default.
- Q59387293 P433 "3" @default.
- Q59387293 P478 "134" @default.
- Q59387293 P577 "2012-10-01T00:00:00Z" @default.