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- Q60669745 description "article by Lara Manzocco et al published November 1998 in Food Research International" @default.
- Q60669745 description "article scientifique publié en 1998" @default.
- Q60669745 description "im November 1998 veröffentlichter wissenschaftlicher Artikel" @default.
- Q60669745 description "wetenschappelijk artikel" @default.
- Q60669745 description "наукова стаття, опублікована в листопаді 1998" @default.
- Q60669745 name "Chain-breaking and oxygen scavenging properties of wine as affected by some technological procedures" @default.
- Q60669745 name "Chain-breaking and oxygen scavenging properties of wine as affected by some technological procedures" @default.
- Q60669745 type Item @default.
- Q60669745 label "Chain-breaking and oxygen scavenging properties of wine as affected by some technological procedures" @default.
- Q60669745 label "Chain-breaking and oxygen scavenging properties of wine as affected by some technological procedures" @default.
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- Q60669745 prefLabel "Chain-breaking and oxygen scavenging properties of wine as affected by some technological procedures" @default.
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- Q60669745 P1104 "+6" @default.
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- Q60669745 P1476 "Chain-breaking and oxygen scavenging properties of wine as affected by some technological procedures" @default.
- Q60669745 P2093 "Dino Mastrocola" @default.
- Q60669745 P2093 "Lara Manzocco" @default.
- Q60669745 P2093 "Maria Cristina Nicoli" @default.
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- Q60669745 P356 "10.1016/S0963-9969(99)00044-7" @default.
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- Q60669745 P577 "1998-11-01T00:00:00Z" @default.