Matches in Wikidata for { <http://www.wikidata.org/entity/Q60719256> ?p ?o ?g. }
Showing items 1 to 30 of
30
with 100 items per page.
- Q60719256 description "article scientifique publié en 1996" @default.
- Q60719256 description "im April 1996 veröffentlichter wissenschaftlicher Artikel" @default.
- Q60719256 description "wetenschappelijk artikel" @default.
- Q60719256 description "наукова стаття, опублікована у квітні 1996" @default.
- Q60719256 name "Carboxymethylcellulose and hydroxypropylmethylcellulose as additives in reduction of oil content in batter based deep-fat fried boondis" @default.
- Q60719256 name "Carboxymethylcellulose and hydroxypropylmethylcellulose as additives in reduction of oil content in batter based deep-fat fried boondis" @default.
- Q60719256 type Item @default.
- Q60719256 label "Carboxymethylcellulose and hydroxypropylmethylcellulose as additives in reduction of oil content in batter based deep-fat fried boondis" @default.
- Q60719256 label "Carboxymethylcellulose and hydroxypropylmethylcellulose as additives in reduction of oil content in batter based deep-fat fried boondis" @default.
- Q60719256 prefLabel "Carboxymethylcellulose and hydroxypropylmethylcellulose as additives in reduction of oil content in batter based deep-fat fried boondis" @default.
- Q60719256 prefLabel "Carboxymethylcellulose and hydroxypropylmethylcellulose as additives in reduction of oil content in batter based deep-fat fried boondis" @default.
- Q60719256 P1433 Q60719256-1933AFD8-0436-4DC2-8842-6AB1D6C5580F @default.
- Q60719256 P1476 Q60719256-21709FB6-4EB7-441B-9F06-BC7AA55F2DB0 @default.
- Q60719256 P2093 Q60719256-013D0CA0-E2C2-4C57-95A1-ECEAF383459D @default.
- Q60719256 P304 Q60719256-4C789308-55A7-4996-8B8B-A7B73C56AA13 @default.
- Q60719256 P31 Q60719256-0ABF39A8-1BA7-4B16-BF33-3A4E4C5DA16C @default.
- Q60719256 P356 Q60719256-40BA442E-0072-4ABC-8651-60563E4AB765 @default.
- Q60719256 P433 Q60719256-D4DF185B-88EB-4A19-A0A4-C3C97B8F4DBE @default.
- Q60719256 P478 Q60719256-6C108733-99F0-4D67-8951-93A7A6CF441D @default.
- Q60719256 P577 Q60719256-2DDEC2B4-6934-483C-8C76-7FFACCB2C802 @default.
- Q60719256 P356 S0144-8617(96)00022-7 @default.
- Q60719256 P1433 Q2937928 @default.
- Q60719256 P1476 "Carboxymethylcellulose and hydroxypropylmethylcellulose as additives in reduction of oil content in batter based deep-fat fried boondis" @default.
- Q60719256 P2093 "R Priya" @default.
- Q60719256 P304 "333-335" @default.
- Q60719256 P31 Q13442814 @default.
- Q60719256 P356 "10.1016/S0144-8617(96)00022-7" @default.
- Q60719256 P433 "4" @default.
- Q60719256 P478 "29" @default.
- Q60719256 P577 "1996-04-01T00:00:00Z" @default.