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- Q61776312 description "article scientifique publié en 2008" @default.
- Q61776312 description "artículu científicu espublizáu en xunetu de 2008" @default.
- Q61776312 description "im Juli 2008 veröffentlichter wissenschaftlicher Artikel" @default.
- Q61776312 description "scientific article published on 17 July 2008" @default.
- Q61776312 description "wetenschappelijk artikel" @default.
- Q61776312 description "наукова стаття, опублікована в серпні 2008" @default.
- Q61776312 name "Carbohydrates as trihalomethanes precursors. Influence of pH and the presence of Cl− and Br− on trihalomethane formation potential" @default.
- Q61776312 name "Carbohydrates as trihalomethanes precursors. Influence of pH and the presence of Cl− and Br− on trihalomethane formation potential" @default.
- Q61776312 type Item @default.
- Q61776312 label "Carbohydrates as trihalomethanes precursors. Influence of pH and the presence of Cl− and Br− on trihalomethane formation potential" @default.
- Q61776312 label "Carbohydrates as trihalomethanes precursors. Influence of pH and the presence of Cl− and Br− on trihalomethane formation potential" @default.
- Q61776312 prefLabel "Carbohydrates as trihalomethanes precursors. Influence of pH and the presence of Cl− and Br− on trihalomethane formation potential" @default.
- Q61776312 prefLabel "Carbohydrates as trihalomethanes precursors. Influence of pH and the presence of Cl− and Br− on trihalomethane formation potential" @default.
- Q61776312 P1104 Q61776312-33CA42B2-E127-4EDC-AD28-0AC7F2A17E3C @default.
- Q61776312 P1433 Q61776312-ACE6B008-F1F2-4007-9ECB-1B8F40F4BF5C @default.
- Q61776312 P1476 Q61776312-B4DCDD19-21FF-4394-A2F5-518527D91965 @default.
- Q61776312 P2093 Q61776312-0701AD48-9E87-4A43-9D53-9F9ACE8E50E0 @default.
- Q61776312 P2093 Q61776312-B3A60251-CAC7-4AB5-9E65-697A024BB043 @default.
- Q61776312 P304 Q61776312-08036CF3-49FC-4398-837A-EADB168D3CC7 @default.
- Q61776312 P31 Q61776312-8E20A497-47EB-4A92-A3E7-E53A3E8A2450 @default.
- Q61776312 P356 Q61776312-AFA873A4-DCCA-4356-B3AF-EA63DF80B8C8 @default.
- Q61776312 P407 Q61776312-4982A3AE-F5B4-4107-9DB7-83495AF7FE50 @default.
- Q61776312 P433 Q61776312-A38CFAB5-9794-49D3-8004-364DEF155636 @default.
- Q61776312 P478 Q61776312-13BD1467-8091-4AAE-88C2-D904E6F2CDB9 @default.
- Q61776312 P50 Q61776312-E8BE4805-2E24-4568-B8E7-BD5AF70C2AA4 @default.
- Q61776312 P577 Q61776312-8218ED9D-970F-4D9F-9135-985F7601BCC9 @default.
- Q61776312 P698 Q61776312-12043B45-E530-4B4B-B19A-2440E17F03D8 @default.
- Q61776312 P356 J.WATRES.2008.07.011 @default.
- Q61776312 P698 18692215 @default.
- Q61776312 P1104 "+11" @default.
- Q61776312 P1433 Q15708879 @default.
- Q61776312 P1476 "Carbohydrates as trihalomethanes precursors. Influence of pH and the presence of Cl(-) and Br(-) on trihalomethane formation potential" @default.
- Q61776312 P2093 "Hermenegildo Garcia" @default.
- Q61776312 P2093 "Sergio Navalon" @default.
- Q61776312 P304 "3990-4000" @default.
- Q61776312 P31 Q13442814 @default.
- Q61776312 P356 "10.1016/J.WATRES.2008.07.011" @default.
- Q61776312 P407 Q1860 @default.
- Q61776312 P433 "14" @default.
- Q61776312 P478 "42" @default.
- Q61776312 P50 Q42601456 @default.
- Q61776312 P577 "2008-07-17T00:00:00Z" @default.
- Q61776312 P698 "18692215" @default.