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- Q62842702 description "article scientifique publié en 2008" @default.
- Q62842702 description "article" @default.
- Q62842702 description "im Mai 2008 veröffentlichter wissenschaftlicher Artikel" @default.
- Q62842702 description "wetenschappelijk artikel" @default.
- Q62842702 description "наукова стаття, опублікована в травні 2008" @default.
- Q62842702 name "Fatty acid composition and oxidative susceptibility of fresh loin and liver from pigs fed conjugated linoleic acid in combination with monounsaturated fatty acids" @default.
- Q62842702 name "Fatty acid composition and oxidative susceptibility of fresh loin and liver from pigs fed conjugated linoleic acid in combination with monounsaturated fatty acids" @default.
- Q62842702 type Item @default.
- Q62842702 label "Fatty acid composition and oxidative susceptibility of fresh loin and liver from pigs fed conjugated linoleic acid in combination with monounsaturated fatty acids" @default.
- Q62842702 label "Fatty acid composition and oxidative susceptibility of fresh loin and liver from pigs fed conjugated linoleic acid in combination with monounsaturated fatty acids" @default.
- Q62842702 prefLabel "Fatty acid composition and oxidative susceptibility of fresh loin and liver from pigs fed conjugated linoleic acid in combination with monounsaturated fatty acids" @default.
- Q62842702 prefLabel "Fatty acid composition and oxidative susceptibility of fresh loin and liver from pigs fed conjugated linoleic acid in combination with monounsaturated fatty acids" @default.
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- Q62842702 P304 Q62842702-AD0ED249-0C56-42C4-8696-51CDAB754BE6 @default.
- Q62842702 P31 Q62842702-E91900A8-1E9A-472A-B64A-772FA338F761 @default.
- Q62842702 P356 Q62842702-9505976F-8D2E-4CF9-9356-808C2C14F7D4 @default.
- Q62842702 P433 Q62842702-AC83A2F7-413A-416E-97D5-6D044D14037B @default.
- Q62842702 P478 Q62842702-7E9DC658-A31C-469E-BB07-8A5BEFF6646A @default.
- Q62842702 P577 Q62842702-2ECC690F-B20C-444B-A4E0-F13B13720CAA @default.
- Q62842702 P356 J.FOODCHEM.2007.10.048 @default.
- Q62842702 P1433 Q3007875 @default.
- Q62842702 P1476 "Fatty acid composition and oxidative susceptibility of fresh loin and liver from pigs fed conjugated linoleic acid in combination with monounsaturated fatty acids" @default.
- Q62842702 P2093 "Diana Martin" @default.
- Q62842702 P2093 "Elena Muriel" @default.
- Q62842702 P2093 "Jorge Ruiz" @default.
- Q62842702 P2093 "Teresa Antequera" @default.
- Q62842702 P2093 "Trinidad Perez-Palacios" @default.
- Q62842702 P304 "86-96" @default.
- Q62842702 P31 Q13442814 @default.
- Q62842702 P356 "10.1016/J.FOODCHEM.2007.10.048" @default.
- Q62842702 P433 "1" @default.
- Q62842702 P478 "108" @default.
- Q62842702 P577 "2008-05-01T00:00:00Z" @default.