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- Q64114161 description "article scientifique publié en 2019" @default.
- Q64114161 description "artículu científicu espublizáu en febreru de 2019" @default.
- Q64114161 description "im Februar 2019 veröffentlichter wissenschaftlicher Artikel" @default.
- Q64114161 description "scientific article published on 22 February 2019" @default.
- Q64114161 description "wetenschappelijk artikel" @default.
- Q64114161 description "наукова стаття, опублікована в лютому 2019" @default.
- Q64114161 name "Effects of Varying the Color, Aroma, Bitter, and Sweet Levels of a Grapefruit-Like Model Beverage on the Sensory Properties and Liking of the Consumer" @default.
- Q64114161 name "Effects of Varying the Color, Aroma, Bitter, and Sweet Levels of a Grapefruit-Like Model Beverage on the Sensory Properties and Liking of the Consumer" @default.
- Q64114161 type Item @default.
- Q64114161 label "Effects of Varying the Color, Aroma, Bitter, and Sweet Levels of a Grapefruit-Like Model Beverage on the Sensory Properties and Liking of the Consumer" @default.
- Q64114161 label "Effects of Varying the Color, Aroma, Bitter, and Sweet Levels of a Grapefruit-Like Model Beverage on the Sensory Properties and Liking of the Consumer" @default.
- Q64114161 prefLabel "Effects of Varying the Color, Aroma, Bitter, and Sweet Levels of a Grapefruit-Like Model Beverage on the Sensory Properties and Liking of the Consumer" @default.
- Q64114161 prefLabel "Effects of Varying the Color, Aroma, Bitter, and Sweet Levels of a Grapefruit-Like Model Beverage on the Sensory Properties and Liking of the Consumer" @default.
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- Q64114161 P1476 "Effects of Varying the Color, Aroma, Bitter, and Sweet Levels of a Grapefruit-Like Model Beverage on the Sensory Properties and Liking of the Consumer" @default.
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