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- Q67206956 description "article scientifique publié en 2011" @default.
- Q67206956 description "im September 2011 veröffentlichter wissenschaftlicher Artikel" @default.
- Q67206956 description "wetenschappelijk artikel" @default.
- Q67206956 description "наукова стаття, опублікована у вересні 2011" @default.
- Q67206956 name "Effects of Food Topographical Features on Attachment and Heat Resistance ofSalmonellaDuring Drying" @default.
- Q67206956 name "Effects of Food Topographical Features on Attachment and Heat Resistance ofSalmonellaDuring Drying" @default.
- Q67206956 type Item @default.
- Q67206956 label "Effects of Food Topographical Features on Attachment and Heat Resistance ofSalmonellaDuring Drying" @default.
- Q67206956 label "Effects of Food Topographical Features on Attachment and Heat Resistance ofSalmonellaDuring Drying" @default.
- Q67206956 prefLabel "Effects of Food Topographical Features on Attachment and Heat Resistance ofSalmonellaDuring Drying" @default.
- Q67206956 prefLabel "Effects of Food Topographical Features on Attachment and Heat Resistance ofSalmonellaDuring Drying" @default.
- Q67206956 P1433 Q67206956-0C02DD7E-657C-4960-A088-F3D3D8489773 @default.
- Q67206956 P1476 Q67206956-6EB54C37-813D-4599-B8B2-44AAEEA323AE @default.
- Q67206956 P2093 Q67206956-6CDA176B-29D7-4E71-A286-D777EBE67211 @default.
- Q67206956 P2093 Q67206956-89C1534A-C75A-422B-9576-D76867CFF51E @default.
- Q67206956 P304 Q67206956-34A0D860-1662-4CC8-A1A5-C9A07A3A29BD @default.
- Q67206956 P31 Q67206956-D816A068-0A07-4025-AADF-AF0CC96EA75C @default.
- Q67206956 P356 Q67206956-315E7940-76F1-462C-AD42-2F1F2607A09B @default.
- Q67206956 P433 Q67206956-963A51F5-DF0C-4356-989C-D0B77CED5B56 @default.
- Q67206956 P478 Q67206956-AE0F497E-A433-4415-812E-9378D2995823 @default.
- Q67206956 P50 Q67206956-BDC3DBB9-9C16-4669-B7D3-F24652586314 @default.
- Q67206956 P577 Q67206956-F9937BDC-2BC6-46E5-A8BE-5CC7226999CD @default.
- Q67206956 P356 07373937.2011.585261 @default.
- Q67206956 P1433 Q15754647 @default.
- Q67206956 P1476 "Effects of Food Topographical Features on Attachment and Heat Resistance ofSalmonellaDuring Drying" @default.
- Q67206956 P2093 "Chanthima Phungamngoen" @default.
- Q67206956 P2093 "Naphaporn Chiewchan" @default.
- Q67206956 P304 "1378-1385" @default.
- Q67206956 P31 Q13442814 @default.
- Q67206956 P356 "10.1080/07373937.2011.585261" @default.
- Q67206956 P433 "12" @default.
- Q67206956 P478 "29" @default.
- Q67206956 P50 Q39182969 @default.
- Q67206956 P577 "2011-09-15T00:00:00Z" @default.