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- Q69478651 description "article scientifique publié en 1989" @default.
- Q69478651 description "artículu científicu espublizáu n'agostu de 1989" @default.
- Q69478651 description "im August 1989 veröffentlichter wissenschaftlicher Artikel" @default.
- Q69478651 description "scientific article published on 01 August 1989" @default.
- Q69478651 description "wetenschappelijk artikel" @default.
- Q69478651 description "наукова стаття, опублікована в серпні 1989" @default.
- Q69478651 name "Characterization of lactic acid bacteria isolated from vacuum-packed cooked ring sausages" @default.
- Q69478651 name "Characterization of lactic acid bacteria isolated from vacuum-packed cooked ring sausages" @default.
- Q69478651 type Item @default.
- Q69478651 label "Characterization of lactic acid bacteria isolated from vacuum-packed cooked ring sausages" @default.
- Q69478651 label "Characterization of lactic acid bacteria isolated from vacuum-packed cooked ring sausages" @default.
- Q69478651 prefLabel "Characterization of lactic acid bacteria isolated from vacuum-packed cooked ring sausages" @default.
- Q69478651 prefLabel "Characterization of lactic acid bacteria isolated from vacuum-packed cooked ring sausages" @default.
- Q69478651 P1433 Q69478651-EA9AB12F-3A63-481B-9A57-4008F0B38076 @default.
- Q69478651 P1476 Q69478651-8A6E073C-EE61-4AC6-9FEA-23DFA48E31AF @default.
- Q69478651 P2093 Q69478651-01BE5CD5-6580-4E0C-A7E1-AE4C4EA45E69 @default.
- Q69478651 P2093 Q69478651-C9D29028-36FE-4AC8-ADF2-D4127D056BAD @default.
- Q69478651 P304 Q69478651-8C57914E-7D09-40D2-ADC1-2C2EEBCCF075 @default.
- Q69478651 P31 Q69478651-54568169-6869-412C-9B85-57D5CD4B1CCE @default.
- Q69478651 P356 Q69478651-578946B1-7A0A-468D-9E5E-85541B4DCB6E @default.
- Q69478651 P433 Q69478651-36265F97-6D7F-4E2C-AB31-A0515B3BAC62 @default.
- Q69478651 P478 Q69478651-B5F2705C-A7D9-4823-B7FA-6F3E64C9BF03 @default.
- Q69478651 P577 Q69478651-E4FEC5E9-FF21-43F6-95D2-6F30FBD27554 @default.
- Q69478651 P698 Q69478651-D7704966-3C93-4624-8539-793EEE1EB0D3 @default.
- Q69478651 P921 Q69478651-C1AF0CCB-BC22-46D4-BC31-DC0FEEFAF34A @default.
- Q69478651 P356 0168-1605(89)90035-4 @default.
- Q69478651 P698 2641274 @default.
- Q69478651 P1433 Q15762218 @default.
- Q69478651 P1476 "Characterization of lactic acid bacteria isolated from vacuum-packed cooked ring sausages" @default.
- Q69478651 P2093 "H Korkeala" @default.
- Q69478651 P2093 "P Mäkelä" @default.
- Q69478651 P304 "33-43" @default.
- Q69478651 P31 Q13442814 @default.
- Q69478651 P356 "10.1016/0168-1605(89)90035-4" @default.
- Q69478651 P433 "1" @default.
- Q69478651 P478 "9" @default.
- Q69478651 P577 "1989-08-01T00:00:00Z" @default.
- Q69478651 P698 "2641274" @default.
- Q69478651 P921 Q13360072 @default.