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- Q74252726 description "1956 թվականի նոյեմբերի 1-ին հրատարակված գիտական հոդված" @default.
- Q74252726 description "artículu científicu espublizáu en payares de 1956" @default.
- Q74252726 description "im November 1956 veröffentlichter wissenschaftlicher Artikel" @default.
- Q74252726 description "scientific article published on 01 November 1956" @default.
- Q74252726 description "wetenschappelijk artikel" @default.
- Q74252726 description "наукова стаття, опублікована в листопаді 1956" @default.
- Q74252726 name "Utilization of ascorbic acid in fruits and vegetables. I. Plan of study and ascorbic acid content of 24 foods" @default.
- Q74252726 name "Utilization of ascorbic acid in fruits and vegetables. I. Plan of study and ascorbic acid content of 24 foods" @default.
- Q74252726 type Item @default.
- Q74252726 label "Utilization of ascorbic acid in fruits and vegetables. I. Plan of study and ascorbic acid content of 24 foods" @default.
- Q74252726 label "Utilization of ascorbic acid in fruits and vegetables. I. Plan of study and ascorbic acid content of 24 foods" @default.
- Q74252726 prefLabel "Utilization of ascorbic acid in fruits and vegetables. I. Plan of study and ascorbic acid content of 24 foods" @default.
- Q74252726 prefLabel "Utilization of ascorbic acid in fruits and vegetables. I. Plan of study and ascorbic acid content of 24 foods" @default.
- Q74252726 P1433 Q74252726-9A674FF2-5CE7-46F6-A78A-45F3B83A4AB7 @default.
- Q74252726 P1476 Q74252726-E59D7E62-2C54-4922-9975-3C5F2A033223 @default.
- Q74252726 P2093 Q74252726-1F0DBA6E-AF7C-4312-9C5A-C34AE1A3B456 @default.
- Q74252726 P2093 Q74252726-71FD2797-86D0-4FB5-A2C9-32A0FBE5DBF4 @default.
- Q74252726 P2093 Q74252726-A630819D-9E87-474E-8476-7A9414226AE1 @default.
- Q74252726 P2093 Q74252726-D1A01B61-A741-424D-920A-ADA9F78BDFA4 @default.
- Q74252726 P2093 Q74252726-F36FD0D5-DE42-4318-94F3-669D213CCF17 @default.
- Q74252726 P304 Q74252726-172F2FB8-5547-451D-8D6B-C021E31142F6 @default.
- Q74252726 P31 Q74252726-A5167EB5-68EF-42DB-A693-56DDB70436E6 @default.
- Q74252726 P433 Q74252726-0D105DAD-496E-454F-81F2-620386CDEECA @default.
- Q74252726 P478 Q74252726-5FC8A9A6-FB92-4575-A97B-225152F8BA2B @default.
- Q74252726 P577 Q74252726-23B0E6EE-F426-4839-BDC9-163D3BB7402F @default.
- Q74252726 P698 Q74252726-CADBC8F2-CCDB-4431-8C5F-6FF5A4ECB83F @default.
- Q74252726 P698 13366601 @default.
- Q74252726 P1433 Q15751299 @default.
- Q74252726 P1476 "Utilization of ascorbic acid in fruits and vegetables. I. Plan of study and ascorbic acid content of 24 foods" @default.
- Q74252726 P2093 "B L DAVEY" @default.
- Q74252726 P2093 "C SCHUCK" @default.
- Q74252726 P2093 "K H FISHER" @default.
- Q74252726 P2093 "M L DODDS" @default.
- Q74252726 P2093 "S D CHEN" @default.
- Q74252726 P304 "1064-1068" @default.
- Q74252726 P31 Q13442814 @default.
- Q74252726 P433 "11" @default.
- Q74252726 P478 "32" @default.
- Q74252726 P577 "1956-11-01T00:00:00Z" @default.
- Q74252726 P698 "13366601" @default.