Matches in Wikidata for { <http://www.wikidata.org/entity/Q80388673> ?p ?o ?g. }
Showing items 1 to 37 of
37
with 100 items per page.
- Q80388673 description "artículu científicu espublizáu en mayu de 2007" @default.
- Q80388673 description "scientific article published on 27 May 2007" @default.
- Q80388673 description "wetenschappelijk artikel" @default.
- Q80388673 description "наукова стаття, опублікована в травні 2007" @default.
- Q80388673 name "Characterization of the key aroma compounds in apricots (Prunus armeniaca) by application of the molecular sensory science concept" @default.
- Q80388673 name "Characterization of the key aroma compounds in apricots (Prunus armeniaca) by application of the molecular sensory science concept" @default.
- Q80388673 type Item @default.
- Q80388673 label "Characterization of the key aroma compounds in apricots (Prunus armeniaca) by application of the molecular sensory science concept" @default.
- Q80388673 label "Characterization of the key aroma compounds in apricots (Prunus armeniaca) by application of the molecular sensory science concept" @default.
- Q80388673 prefLabel "Characterization of the key aroma compounds in apricots (Prunus armeniaca) by application of the molecular sensory science concept" @default.
- Q80388673 prefLabel "Characterization of the key aroma compounds in apricots (Prunus armeniaca) by application of the molecular sensory science concept" @default.
- Q80388673 P1433 Q80388673-C6773B12-6679-4CCD-9072-DAA5F686205B @default.
- Q80388673 P1476 Q80388673-3F12661A-5F3D-41EB-8976-B4965BE04252 @default.
- Q80388673 P2093 Q80388673-39EFF435-D394-4AFD-A0EF-25EE5358B3D7 @default.
- Q80388673 P2093 Q80388673-F92F9F89-0695-4844-8948-C903B8139DB0 @default.
- Q80388673 P304 Q80388673-8DD09A1D-8E6C-4BCF-81B5-8F329D000A91 @default.
- Q80388673 P31 Q80388673-A11E2944-C30B-40DF-877F-3CC6EC8C3827 @default.
- Q80388673 P356 Q80388673-F4B32EFD-DC91-459D-87D3-209BE0BF7FF6 @default.
- Q80388673 P433 Q80388673-FEF8616B-0E3D-4252-B637-F832DA557001 @default.
- Q80388673 P478 Q80388673-3886AA5F-0CED-4B8D-A489-CFBCC3F9055A @default.
- Q80388673 P577 Q80388673-2A495E90-B839-4BEE-819E-06B346F79B78 @default.
- Q80388673 P698 Q80388673-7E34E8D5-6466-498D-97E2-61ECF31149C8 @default.
- Q80388673 P921 Q80388673-21435115-7C60-49CE-8A41-8130051E35FA @default.
- Q80388673 P356 JF0705015 @default.
- Q80388673 P698 17530862 @default.
- Q80388673 P1433 Q1024905 @default.
- Q80388673 P1476 "Characterization of the key aroma compounds in apricots (Prunus armeniaca) by application of the molecular sensory science concept" @default.
- Q80388673 P2093 "Peter Schieberle" @default.
- Q80388673 P2093 "Veronika Greger" @default.
- Q80388673 P304 "5221-5228" @default.
- Q80388673 P31 Q13442814 @default.
- Q80388673 P356 "10.1021/JF0705015" @default.
- Q80388673 P433 "13" @default.
- Q80388673 P478 "55" @default.
- Q80388673 P577 "2007-05-27T00:00:00Z" @default.
- Q80388673 P698 "17530862" @default.
- Q80388673 P921 Q37453 @default.