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- Q80448094 description "artículu científicu espublizáu en xunetu de 2004" @default.
- Q80448094 description "im Juli 2004 veröffentlichter wissenschaftlicher Artikel" @default.
- Q80448094 description "scientific article published on 01 July 2004" @default.
- Q80448094 description "wetenschappelijk artikel" @default.
- Q80448094 description "наукова стаття, опублікована в липні 2004" @default.
- Q80448094 name "Mechanical probes can predict tenderness of cooked beef longissimus using uncooked measurements" @default.
- Q80448094 name "Mechanical probes can predict tenderness of cooked beef longissimus using uncooked measurements" @default.
- Q80448094 type Item @default.
- Q80448094 label "Mechanical probes can predict tenderness of cooked beef longissimus using uncooked measurements" @default.
- Q80448094 label "Mechanical probes can predict tenderness of cooked beef longissimus using uncooked measurements" @default.
- Q80448094 prefLabel "Mechanical probes can predict tenderness of cooked beef longissimus using uncooked measurements" @default.
- Q80448094 prefLabel "Mechanical probes can predict tenderness of cooked beef longissimus using uncooked measurements" @default.
- Q80448094 P1104 Q80448094-518185F6-D0B0-4637-BB9B-022FC5C77504 @default.
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- Q80448094 P1476 Q80448094-8CC2478B-0242-4E46-AD1B-23AF5A818689 @default.
- Q80448094 P2093 Q80448094-373A3AC5-BF45-41B6-9EF4-2467B7E233D6 @default.
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- Q80448094 P2093 Q80448094-851887FE-3D8F-48CA-AEEA-66D7160DE32A @default.
- Q80448094 P2093 Q80448094-AB3F659F-1A3B-4AA3-89B6-50432C9590CB @default.
- Q80448094 P2093 Q80448094-DCB36812-CD24-4B7C-BD1B-37BCABD12C04 @default.
- Q80448094 P2093 Q80448094-EF9344A3-EDE7-446F-AF7A-D4D37634EF79 @default.
- Q80448094 P304 Q80448094-EE37E440-487A-4BE7-B07D-955991697345 @default.
- Q80448094 P31 Q80448094-11A0B097-8A09-44EE-85F0-26EDBC51A3A1 @default.
- Q80448094 P356 Q80448094-CC9DAC53-6721-42FD-A1F2-A679DB9CE4A7 @default.
- Q80448094 P433 Q80448094-5E2339C4-DA09-422E-925A-D2D40503322E @default.
- Q80448094 P478 Q80448094-D2A771CC-0859-404D-95CA-8183624ABFAF @default.
- Q80448094 P577 Q80448094-0234A89B-7771-414B-8167-2BFEA01EA4E9 @default.
- Q80448094 P698 Q80448094-04E5BF42-8146-43D9-950F-69325552191B @default.
- Q80448094 P356 2004.8272077X @default.
- Q80448094 P698 15309955 @default.
- Q80448094 P1104 "+10" @default.
- Q80448094 P1433 Q2046195 @default.
- Q80448094 P1476 "Mechanical probes can predict tenderness of cooked beef longissimus using uncooked measurements" @default.
- Q80448094 P2093 "J A Unruh" @default.
- Q80448094 P2093 "J W Stephens" @default.
- Q80448094 P2093 "M C Hunt" @default.
- Q80448094 P2093 "M E Dikeman" @default.
- Q80448094 P2093 "T E Lawrence" @default.
- Q80448094 P2093 "T M Loughin" @default.
- Q80448094 P304 "2077-2086" @default.
- Q80448094 P31 Q13442814 @default.
- Q80448094 P356 "10.2527/2004.8272077X" @default.
- Q80448094 P433 "7" @default.
- Q80448094 P478 "82" @default.
- Q80448094 P577 "2004-07-01T00:00:00Z" @default.
- Q80448094 P698 "15309955" @default.