Matches in Wikidata for { <http://www.wikidata.org/entity/Q83827433> ?p ?o ?g. }
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- Q83827433 description "artículu científicu espublizáu en marzu de 2011" @default.
- Q83827433 description "im März 2011 veröffentlichter wissenschaftlicher Artikel" @default.
- Q83827433 description "scientific article published on 01 March 2011" @default.
- Q83827433 description "wetenschappelijk artikel" @default.
- Q83827433 description "наукова стаття, опублікована в березні 2011" @default.
- Q83827433 name "The ratio of fish to meat in the diet is positively associated with favorable intake of food groups and nutrients among young Japanese women" @default.
- Q83827433 name "The ratio of fish to meat in the diet is positively associated with favorable intake of food groups and nutrients among young Japanese women" @default.
- Q83827433 type Item @default.
- Q83827433 label "The ratio of fish to meat in the diet is positively associated with favorable intake of food groups and nutrients among young Japanese women" @default.
- Q83827433 label "The ratio of fish to meat in the diet is positively associated with favorable intake of food groups and nutrients among young Japanese women" @default.
- Q83827433 prefLabel "The ratio of fish to meat in the diet is positively associated with favorable intake of food groups and nutrients among young Japanese women" @default.
- Q83827433 prefLabel "The ratio of fish to meat in the diet is positively associated with favorable intake of food groups and nutrients among young Japanese women" @default.
- Q83827433 P1433 Q83827433-EE2BFB46-788E-49BC-9EF4-52D1A45CA6FB @default.
- Q83827433 P1476 Q83827433-2A936852-B53A-496B-B81B-E2B934336469 @default.
- Q83827433 P2093 Q83827433-179ECADC-5169-4F87-9EB4-58DA72E8BC77 @default.
- Q83827433 P2093 Q83827433-3FA53BB3-55F0-45C0-9D8D-C12CC844BEB6 @default.
- Q83827433 P2093 Q83827433-DDD7C6F5-C0AD-429C-A711-F57068B043D1 @default.
- Q83827433 P2093 Q83827433-EED569A5-75FD-4D63-9560-E6BBD986212D @default.
- Q83827433 P304 Q83827433-28F2ED1B-0DEF-4994-8379-DB8A5000193F @default.
- Q83827433 P31 Q83827433-77A9B4EA-7563-4397-9694-9764532B3854 @default.
- Q83827433 P356 Q83827433-06BDC80A-8D52-49C7-8256-322897F3395C @default.
- Q83827433 P433 Q83827433-E81648C2-F18F-4C4B-9690-0DDE28E34CE2 @default.
- Q83827433 P478 Q83827433-332C787C-36BA-474A-8241-F68915A81E89 @default.
- Q83827433 P50 Q83827433-881C3503-93AB-477E-8610-20C3CA41D36A @default.
- Q83827433 P577 Q83827433-655B5714-5E08-4F97-A99F-0BEE75868FD6 @default.
- Q83827433 P698 Q83827433-ACFE9FCC-1254-4C89-B5FF-F102F25F856C @default.
- Q83827433 P356 J.NUTRES.2011.02.005 @default.
- Q83827433 P698 21481710 @default.
- Q83827433 P1433 Q15752977 @default.
- Q83827433 P1476 "The ratio of fish to meat in the diet is positively associated with favorable intake of food groups and nutrients among young Japanese women" @default.
- Q83827433 P2093 "Freshmen in Dietetic Courses Study II group" @default.
- Q83827433 P2093 "Hitomi Okubo" @default.
- Q83827433 P2093 "Satoshi Sasaki" @default.
- Q83827433 P2093 "Yoshiko Takahashi" @default.
- Q83827433 P304 "169-177" @default.
- Q83827433 P31 Q13442814 @default.
- Q83827433 P356 "10.1016/J.NUTRES.2011.02.005" @default.
- Q83827433 P433 "3" @default.
- Q83827433 P478 "31" @default.
- Q83827433 P50 Q41545690 @default.
- Q83827433 P577 "2011-03-01T00:00:00Z" @default.
- Q83827433 P698 "21481710" @default.