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- Q86585713 description "2013 nî lūn-bûn" @default.
- Q86585713 description "2013 թվականի ապրիլի 12-ին հրատարակված գիտական հոդված" @default.
- Q86585713 description "2013年の論文" @default.
- Q86585713 description "2013年学术文章" @default.
- Q86585713 description "2013年学术文章" @default.
- Q86585713 description "2013年学术文章" @default.
- Q86585713 description "2013年学术文章" @default.
- Q86585713 description "2013年学术文章" @default.
- Q86585713 description "2013年学术文章" @default.
- Q86585713 description "2013年學術文章" @default.
- Q86585713 description "2013年學術文章" @default.
- Q86585713 description "2013年學術文章" @default.
- Q86585713 description "2013年學術文章" @default.
- Q86585713 description "2013年學術文章" @default.
- Q86585713 description "2013년 논문" @default.
- Q86585713 description "article científic" @default.
- Q86585713 description "article scientific" @default.
- Q86585713 description "article scientifique" @default.
- Q86585713 description "articol științific" @default.
- Q86585713 description "articolo scientifico" @default.
- Q86585713 description "artigo científico" @default.
- Q86585713 description "artigo científico" @default.
- Q86585713 description "artigo científico" @default.
- Q86585713 description "artikel ilmiah" @default.
- Q86585713 description "artikull shkencor" @default.
- Q86585713 description "artikulong pang-agham" @default.
- Q86585713 description "artykuł naukowy" @default.
- Q86585713 description "artículo científico publicado en 2013" @default.
- Q86585713 description "artículu científicu" @default.
- Q86585713 description "bilimsel makale" @default.
- Q86585713 description "bài báo khoa học" @default.
- Q86585713 description "naučni članak" @default.
- Q86585713 description "scienca artikolo" @default.
- Q86585713 description "scientific article published on 12 April 2013" @default.
- Q86585713 description "scientific article published on 12 April 2013" @default.
- Q86585713 description "scientific article published on 12 April 2013" @default.
- Q86585713 description "teaduslik artikkel" @default.
- Q86585713 description "tieteellinen artikkeli" @default.
- Q86585713 description "tudományos cikk" @default.
- Q86585713 description "vedecký článok" @default.
- Q86585713 description "vetenskaplig artikel" @default.
- Q86585713 description "videnskabelig artikel udgivet 12. april 2013" @default.
- Q86585713 description "vitenskapelig artikkel" @default.
- Q86585713 description "vitskapeleg artikkel" @default.
- Q86585713 description "vědecký článek" @default.
- Q86585713 description "wetenschappelijk artikel" @default.
- Q86585713 description "wissenschaftlicher Artikel" @default.
- Q86585713 description "επιστημονικό άρθρο" @default.
- Q86585713 description "мақолаи илмӣ" @default.
- Q86585713 description "наукова стаття, опублікована у квітні 2013" @default.
- Q86585713 description "научна статия" @default.
- Q86585713 description "научная статья" @default.
- Q86585713 description "научни чланак" @default.
- Q86585713 description "научни чланак" @default.
- Q86585713 description "מאמר מדעי" @default.
- Q86585713 description "مقالة علمية نشرت في 12 أبريل 2013" @default.
- Q86585713 description "১২ এপ্রিল ২০১৩-এ প্রকাশিত বৈজ্ঞানিক নিবন্ধ" @default.
- Q86585713 description "บทความทางวิทยาศาสตร์" @default.
- Q86585713 description "სამეცნიერო სტატია" @default.
- Q86585713 name "Characterization of the key odorants in pan-fried white mushrooms (Agaricus bisporus L.) by means of molecular sensory science: comparison with the raw mushroom tissue" @default.
- Q86585713 name "Characterization of the key odorants in pan-fried white mushrooms (Agaricus bisporus L.) by means of molecular sensory science: comparison with the raw mushroom tissue" @default.
- Q86585713 type Item @default.
- Q86585713 label "Characterization of the key odorants in pan-fried white mushrooms (Agaricus bisporus L.) by means of molecular sensory science: comparison with the raw mushroom tissue" @default.
- Q86585713 label "Characterization of the key odorants in pan-fried white mushrooms (Agaricus bisporus L.) by means of molecular sensory science: comparison with the raw mushroom tissue" @default.
- Q86585713 prefLabel "Characterization of the key odorants in pan-fried white mushrooms (Agaricus bisporus L.) by means of molecular sensory science: comparison with the raw mushroom tissue" @default.
- Q86585713 prefLabel "Characterization of the key odorants in pan-fried white mushrooms (Agaricus bisporus L.) by means of molecular sensory science: comparison with the raw mushroom tissue" @default.
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- Q86585713 P356 Q86585713-041673FA-C1DB-48E6-966F-4FDF189F2E6F @default.
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- Q86585713 P356 JF4006752 @default.
- Q86585713 P698 23581517 @default.
- Q86585713 P1433 Q1024905 @default.
- Q86585713 P1476 "Characterization of the key odorants in pan-fried white mushrooms (Agaricus bisporus L.) by means of molecular sensory science: comparison with the raw mushroom tissue" @default.
- Q86585713 P2093 "Peter Schieberle" @default.
- Q86585713 P2093 "Sonja Grosshauser" @default.
- Q86585713 P304 "3804-3813" @default.
- Q86585713 P31 Q13442814 @default.
- Q86585713 P356 "10.1021/JF4006752" @default.
- Q86585713 P433 "16" @default.
- Q86585713 P478 "61" @default.
- Q86585713 P577 "2013-04-12T00:00:00Z" @default.
- Q86585713 P698 "23581517" @default.
- Q86585713 P921 Q227690 @default.