Matches in Wikidata for { <http://www.wikidata.org/entity/Q89205200> ?p ?o ?g. }
Showing items 1 to 41 of
41
with 100 items per page.
- Q89205200 description "2017 թվականի նոյեմբերի 11-ին հրատարակված գիտական հոդված" @default.
- Q89205200 description "article scientifique publié en 2017" @default.
- Q89205200 description "artículu científicu espublizáu en payares de 2017" @default.
- Q89205200 description "scientific article published on 11 November 2017" @default.
- Q89205200 description "wetenschappelijk artikel" @default.
- Q89205200 description "наукова стаття, опублікована в листопаді 2017" @default.
- Q89205200 name "Determination of fatty acid content in meat and meat products: The FTIR-ATR approach" @default.
- Q89205200 name "Determination of fatty acid content in meat and meat products: The FTIR-ATR approach" @default.
- Q89205200 type Item @default.
- Q89205200 label "Determination of fatty acid content in meat and meat products: The FTIR-ATR approach" @default.
- Q89205200 label "Determination of fatty acid content in meat and meat products: The FTIR-ATR approach" @default.
- Q89205200 prefLabel "Determination of fatty acid content in meat and meat products: The FTIR-ATR approach" @default.
- Q89205200 prefLabel "Determination of fatty acid content in meat and meat products: The FTIR-ATR approach" @default.
- Q89205200 P1433 Q89205200-42E5A55F-B6A4-4D0A-9ADF-AC4A7F3BCF51 @default.
- Q89205200 P1476 Q89205200-BD4A8A26-F226-4A12-ADB2-A1F13CD0ACA6 @default.
- Q89205200 P2093 Q89205200-024EC2AA-7050-48C2-9C22-03A65606356F @default.
- Q89205200 P2093 Q89205200-36F40103-F1FF-4FF6-8AE7-AAD96FE9E0A2 @default.
- Q89205200 P2093 Q89205200-505F2F51-3A00-4A82-90C0-C38F4249A96C @default.
- Q89205200 P2093 Q89205200-E07A3303-37EF-4F3E-9F77-C92034A4365A @default.
- Q89205200 P304 Q89205200-BD0F2F62-C329-418D-968E-CF43F9ED3451 @default.
- Q89205200 P31 Q89205200-5D1C5489-5C3B-448B-8B12-D188DF2C0E1F @default.
- Q89205200 P356 Q89205200-FD1CF5B5-8643-4346-A2DF-AB1CF36239A2 @default.
- Q89205200 P478 Q89205200-9FCE06FA-F2C4-4B63-B85B-291B459CE4D8 @default.
- Q89205200 P50 Q89205200-17706C11-7444-4CF9-8F99-92A908BD2F41 @default.
- Q89205200 P577 Q89205200-A1E7AC73-80C5-4818-AB10-D5F51BC35B19 @default.
- Q89205200 P698 Q89205200-FD6B476C-051A-4E80-ABF7-31A3A3159E64 @default.
- Q89205200 P356 J.FOODCHEM.2017.11.042 @default.
- Q89205200 P698 29934161 @default.
- Q89205200 P1433 Q3007875 @default.
- Q89205200 P1476 "Determination of fatty acid content in meat and meat products: The FTIR-ATR approach" @default.
- Q89205200 P2093 "G Lombardi-Boccia" @default.
- Q89205200 P2093 "J Sánchez Del Pulgar" @default.
- Q89205200 P2093 "M Lucarini" @default.
- Q89205200 P2093 "P Gabrielli" @default.
- Q89205200 P304 "223-230" @default.
- Q89205200 P31 Q13442814 @default.
- Q89205200 P356 "10.1016/J.FOODCHEM.2017.11.042" @default.
- Q89205200 P478 "267" @default.
- Q89205200 P50 Q88515823 @default.
- Q89205200 P577 "2017-11-11T00:00:00Z" @default.
- Q89205200 P698 "29934161" @default.