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- Q90123529 description "article scientifique publié en 2020" @default.
- Q90123529 description "artículu científicu espublizáu en marzu de 2020" @default.
- Q90123529 description "scientific article published on 06 March 2020" @default.
- Q90123529 description "wetenschappelijk artikel" @default.
- Q90123529 description "наукова стаття, опублікована 6 березня 2020" @default.
- Q90123529 name "Systematic evaluation of nutritional and safety characteristics of Hengshan goat leg meat affected by multiple thermal processing methods" @default.
- Q90123529 name "Systematic evaluation of nutritional and safety characteristics of Hengshan goat leg meat affected by multiple thermal processing methods" @default.
- Q90123529 type Item @default.
- Q90123529 label "Systematic evaluation of nutritional and safety characteristics of Hengshan goat leg meat affected by multiple thermal processing methods" @default.
- Q90123529 label "Systematic evaluation of nutritional and safety characteristics of Hengshan goat leg meat affected by multiple thermal processing methods" @default.
- Q90123529 prefLabel "Systematic evaluation of nutritional and safety characteristics of Hengshan goat leg meat affected by multiple thermal processing methods" @default.
- Q90123529 prefLabel "Systematic evaluation of nutritional and safety characteristics of Hengshan goat leg meat affected by multiple thermal processing methods" @default.
- Q90123529 P1433 Q90123529-9882F16B-CF07-4BA4-A673-0F7A9645489B @default.
- Q90123529 P1476 Q90123529-3492ACB1-6DB2-4AE2-87D1-1C368BF80848 @default.
- Q90123529 P2093 Q90123529-0EE6E170-2815-4341-9DC4-6BF2779CE8CD @default.
- Q90123529 P31 Q90123529-9BD81D67-AC97-42DC-BDF0-A087FC5D4C15 @default.
- Q90123529 P356 Q90123529-75BCC413-67F6-425F-9BB6-E8FA9AEF85F8 @default.
- Q90123529 P50 Q90123529-7165A447-29B1-41CF-AEE6-F513A495BF5B @default.
- Q90123529 P50 Q90123529-DC9E3430-A9A6-44F0-977A-EA89C29DB3C1 @default.
- Q90123529 P577 Q90123529-9D2940F7-7172-4E7E-B015-4CDC713E4D9D @default.
- Q90123529 P698 Q90123529-7FDA06EF-70FC-4B5E-AFA2-04AC1385432E @default.
- Q90123529 P356 1750-3841.15087 @default.
- Q90123529 P698 32144799 @default.
- Q90123529 P1433 Q6295225 @default.
- Q90123529 P1476 "Systematic evaluation of nutritional and safety characteristics of Hengshan goat leg meat affected by multiple thermal processing methods" @default.
- Q90123529 P2093 "Yongfeng Liu" @default.
- Q90123529 P31 Q13442814 @default.
- Q90123529 P356 "10.1111/1750-3841.15087" @default.
- Q90123529 P50 Q56941748 @default.
- Q90123529 P50 Q90123526 @default.
- Q90123529 P577 "2020-03-06T00:00:00Z" @default.
- Q90123529 P698 "32144799" @default.