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- Q90904751 description "artículu científicu espublizáu en xunetu de 2018" @default.
- Q90904751 description "scientific article published on 02 July 2018" @default.
- Q90904751 description "wetenschappelijk artikel" @default.
- Q90904751 description "наукова стаття, опублікована в липні 2018" @default.
- Q90904751 name "Performance and mechanism of an innovative humidity-controlled hot-air drying method for concentrated starch gels: A case of sweet potato starch noodles" @default.
- Q90904751 name "Performance and mechanism of an innovative humidity-controlled hot-air drying method for concentrated starch gels: A case of sweet potato starch noodles" @default.
- Q90904751 type Item @default.
- Q90904751 label "Performance and mechanism of an innovative humidity-controlled hot-air drying method for concentrated starch gels: A case of sweet potato starch noodles" @default.
- Q90904751 label "Performance and mechanism of an innovative humidity-controlled hot-air drying method for concentrated starch gels: A case of sweet potato starch noodles" @default.
- Q90904751 prefLabel "Performance and mechanism of an innovative humidity-controlled hot-air drying method for concentrated starch gels: A case of sweet potato starch noodles" @default.
- Q90904751 prefLabel "Performance and mechanism of an innovative humidity-controlled hot-air drying method for concentrated starch gels: A case of sweet potato starch noodles" @default.
- Q90904751 P1433 Q90904751-9158FEFD-1BC4-4B8D-BBE0-D5707A9DD016 @default.
- Q90904751 P1476 Q90904751-E8F53FA7-D9EA-44C3-A2B6-6A07D223FD26 @default.
- Q90904751 P2093 Q90904751-4628155C-8AAA-4087-9497-6D169F117D4C @default.
- Q90904751 P2093 Q90904751-802B4AB2-A844-445A-8F82-FD7DF1EF8E9E @default.
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- Q90904751 P2093 Q90904751-90F47555-87A1-4A7B-9847-738AE8820E09 @default.
- Q90904751 P2093 Q90904751-EC81E2EB-0203-4E98-B8C9-CDF1FE2A3426 @default.
- Q90904751 P304 Q90904751-2F133A9D-4364-40AA-894F-EDF26ED5133D @default.
- Q90904751 P31 Q90904751-2235C0C7-D101-42AA-B3D4-395C601E2FD8 @default.
- Q90904751 P356 Q90904751-33AC94AF-A42F-44FF-9D2E-F20E790BCB6C @default.
- Q90904751 P478 Q90904751-0262678D-AE64-4089-96D9-6331BE17FD7B @default.
- Q90904751 P577 Q90904751-37B1BD12-ED70-4B76-B75B-6CB7E59970F0 @default.
- Q90904751 P698 Q90904751-5690EC4E-115B-435B-8773-3B21C9DE2296 @default.
- Q90904751 P356 J.FOODCHEM.2018.06.153 @default.
- Q90904751 P698 30100424 @default.
- Q90904751 P1433 Q3007875 @default.
- Q90904751 P1476 "Performance and mechanism of an innovative humidity-controlled hot-air drying method for concentrated starch gels: A case of sweet potato starch noodles" @default.
- Q90904751 P2093 "Fayin Ye" @default.
- Q90904751 P2093 "Guohua Zhao" @default.
- Q90904751 P2093 "Lei Wang" @default.
- Q90904751 P2093 "Yun Zhou" @default.
- Q90904751 P2093 "Zhuoya Xiang" @default.
- Q90904751 P304 "193-201" @default.
- Q90904751 P31 Q13442814 @default.
- Q90904751 P356 "10.1016/J.FOODCHEM.2018.06.153" @default.
- Q90904751 P478 "269" @default.
- Q90904751 P577 "2018-07-02T00:00:00Z" @default.
- Q90904751 P698 "30100424" @default.