Matches in Wikidata for { <http://www.wikidata.org/entity/Q91183951> ?p ?o ?g. }
Showing items 1 to 47 of
47
with 100 items per page.
- Q91183951 description "2016 թվականի սեպտեմբերի 10-ին հրատարակված գիտական հոդված" @default.
- Q91183951 description "article scientifique publié en 2016" @default.
- Q91183951 description "artículu científicu espublizáu en setiembre de 2016" @default.
- Q91183951 description "scientific article published on 10 September 2016" @default.
- Q91183951 description "wetenschappelijk artikel" @default.
- Q91183951 description "наукова стаття, опублікована у вересні 2016" @default.
- Q91183951 name "Effect of Xanthan Gum on the Rheological Behavior and Microstructure of Sodium Caseinate Acid Gels" @default.
- Q91183951 name "Effect of Xanthan Gum on the Rheological Behavior and Microstructure of Sodium Caseinate Acid Gels" @default.
- Q91183951 type Item @default.
- Q91183951 label "Effect of Xanthan Gum on the Rheological Behavior and Microstructure of Sodium Caseinate Acid Gels" @default.
- Q91183951 label "Effect of Xanthan Gum on the Rheological Behavior and Microstructure of Sodium Caseinate Acid Gels" @default.
- Q91183951 prefLabel "Effect of Xanthan Gum on the Rheological Behavior and Microstructure of Sodium Caseinate Acid Gels" @default.
- Q91183951 prefLabel "Effect of Xanthan Gum on the Rheological Behavior and Microstructure of Sodium Caseinate Acid Gels" @default.
- Q91183951 P1433 Q91183951-3A316099-C3AE-4295-A546-27C6D9C73B09 @default.
- Q91183951 P1476 Q91183951-EEE7656F-B300-4616-994B-0B78BD5ED2D2 @default.
- Q91183951 P2093 Q91183951-369FD618-FABB-4614-AC25-A9D26479E407 @default.
- Q91183951 P2093 Q91183951-497452D3-0F5C-4548-82A2-A4B45A88539F @default.
- Q91183951 P2093 Q91183951-D1F42B23-DDDB-44C6-8128-C12EE4660847 @default.
- Q91183951 P275 Q91183951-5046953d-bffe-4a8f-8164-0b7488d9a55d @default.
- Q91183951 P31 Q91183951-404CC90C-6D7F-4736-8748-5BF227C825A9 @default.
- Q91183951 P356 Q91183951-2DCD812F-36C0-4651-BC0A-C09F1AACBA50 @default.
- Q91183951 P433 Q91183951-B22AF18B-1820-4D6C-A4BA-E22E5B81A39C @default.
- Q91183951 P478 Q91183951-5E6A7366-C87A-4CD4-9D54-C7F5C6770AEF @default.
- Q91183951 P50 Q91183951-CF4995D1-398B-46B5-BD84-A33660B61519 @default.
- Q91183951 P577 Q91183951-29D97F23-B9B7-4639-9496-89CBF4849D11 @default.
- Q91183951 P6216 Q91183951-041ae029-90c9-45a6-8367-a3c6698759e4 @default.
- Q91183951 P698 Q91183951-D0A90270-5F37-4AF9-BE7C-CBCC825117CC @default.
- Q91183951 P921 Q91183951-7F48B5B2-B5FD-4FBE-AB3C-878E3D441C60 @default.
- Q91183951 P932 Q91183951-A02EAE45-8FD1-4E98-8630-7621CC3A9A99 @default.
- Q91183951 P356 GELS2030023 @default.
- Q91183951 P698 30674154 @default.
- Q91183951 P1433 Q50816688 @default.
- Q91183951 P1476 "Effect of Xanthan Gum on the Rheological Behavior and Microstructure of Sodium Caseinate Acid Gels" @default.
- Q91183951 P2093 "María E Hidalgo" @default.
- Q91183951 P2093 "Mirta Armendariz" @default.
- Q91183951 P2093 "Patricia H Risso" @default.
- Q91183951 P275 Q20007257 @default.
- Q91183951 P31 Q13442814 @default.
- Q91183951 P356 "10.3390/GELS2030023" @default.
- Q91183951 P433 "3" @default.
- Q91183951 P478 "2" @default.
- Q91183951 P50 Q91183949 @default.
- Q91183951 P577 "2016-09-10T00:00:00Z" @default.
- Q91183951 P6216 Q50423863 @default.
- Q91183951 P698 "30674154" @default.
- Q91183951 P921 Q271707 @default.
- Q91183951 P932 "6318694" @default.