Matches in Wikidata for { <http://www.wikidata.org/entity/Q91610406> ?p ?o ?g. }
Showing items 1 to 43 of
43
with 100 items per page.
- Q91610406 description "artículu científicu espublizáu en xunu de 2019" @default.
- Q91610406 description "scientific article published on 26 June 2019" @default.
- Q91610406 description "wetenschappelijk artikel" @default.
- Q91610406 description "наукова стаття, опублікована 26 червня 2019" @default.
- Q91610406 name "Application of high pressure processing to improve digestibility, reduce allergenicity, and avoid protein oxidation in cod (Gadus morhua)" @default.
- Q91610406 name "Application of high pressure processing to improve digestibility, reduce allergenicity, and avoid protein oxidation in cod (Gadus morhua)" @default.
- Q91610406 type Item @default.
- Q91610406 label "Application of high pressure processing to improve digestibility, reduce allergenicity, and avoid protein oxidation in cod (Gadus morhua)" @default.
- Q91610406 label "Application of high pressure processing to improve digestibility, reduce allergenicity, and avoid protein oxidation in cod (Gadus morhua)" @default.
- Q91610406 prefLabel "Application of high pressure processing to improve digestibility, reduce allergenicity, and avoid protein oxidation in cod (Gadus morhua)" @default.
- Q91610406 prefLabel "Application of high pressure processing to improve digestibility, reduce allergenicity, and avoid protein oxidation in cod (Gadus morhua)" @default.
- Q91610406 P1433 Q91610406-4F798F29-07F4-4997-8D2B-C70AF899379F @default.
- Q91610406 P1476 Q91610406-E46DCDEB-7235-47A7-A378-ED722FE1A964 @default.
- Q91610406 P2093 Q91610406-152FFC83-0BA0-4E05-B121-703E1C7B1E5F @default.
- Q91610406 P2093 Q91610406-3F3054FC-6830-4A92-A6C2-E96C12170ADA @default.
- Q91610406 P2093 Q91610406-779B6A55-2D7B-4512-8F64-DC8A0E9D12AC @default.
- Q91610406 P2093 Q91610406-F4FFA181-8BD7-42FC-B0DE-FD59528F3737 @default.
- Q91610406 P2093 Q91610406-F76FC370-5A65-479B-A95C-7822ADB12AA6 @default.
- Q91610406 P304 Q91610406-9551ADA9-895B-43A4-8C9D-FA0D960F6316 @default.
- Q91610406 P31 Q91610406-0725C405-5F0A-4682-A362-40AFDBC2659C @default.
- Q91610406 P356 Q91610406-E2831C0E-7FAD-461F-B463-713BDA7B2165 @default.
- Q91610406 P478 Q91610406-BD7176DC-49C2-41C6-ACAC-535FA7A11F20 @default.
- Q91610406 P577 Q91610406-7F1A4DD5-59B8-46F6-B5D5-20B41E3949DF @default.
- Q91610406 P698 Q91610406-A2532665-0C29-4F20-AC51-D0FE8713B301 @default.
- Q91610406 P921 Q91610406-041D394B-BFB8-4736-8667-F0E84E7513BA @default.
- Q91610406 P921 Q91610406-48E0DEBD-1A9E-4CA6-95B6-B4CCBA20CB23 @default.
- Q91610406 P356 J.FOODCHEM.2019.125087 @default.
- Q91610406 P698 31272052 @default.
- Q91610406 P1433 Q3007875 @default.
- Q91610406 P1476 "Application of high pressure processing to improve digestibility, reduce allergenicity, and avoid protein oxidation in cod (Gadus morhua)" @default.
- Q91610406 P2093 "Feng Chen" @default.
- Q91610406 P2093 "Ka-Wing Cheng" @default.
- Q91610406 P2093 "Qi Wang" @default.
- Q91610406 P2093 "Yifeng Zhang" @default.
- Q91610406 P2093 "Yuge Bi" @default.
- Q91610406 P304 "125087" @default.
- Q91610406 P31 Q13442814 @default.
- Q91610406 P356 "10.1016/J.FOODCHEM.2019.125087" @default.
- Q91610406 P478 "298" @default.
- Q91610406 P577 "2019-06-26T00:00:00Z" @default.
- Q91610406 P698 "31272052" @default.
- Q91610406 P921 Q112335957 @default.
- Q91610406 P921 Q199788 @default.