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- Q91985765 description "article scientifique publié en 1992" @default.
- Q91985765 description "artículu científicu espublizáu en payares de 1992" @default.
- Q91985765 description "im November 1992 veröffentlichter wissenschaftlicher Artikel" @default.
- Q91985765 description "scientific article published on 01 November 1992" @default.
- Q91985765 description "wetenschappelijk artikel" @default.
- Q91985765 description "наукова стаття, опублікована в листопаді 1992" @default.
- Q91985765 name "Bacteriology of Hot and Cold Boned Pork Preblends" @default.
- Q91985765 name "Bacteriology of Hot and Cold Boned Pork Preblends" @default.
- Q91985765 type Item @default.
- Q91985765 label "Bacteriology of Hot and Cold Boned Pork Preblends" @default.
- Q91985765 label "Bacteriology of Hot and Cold Boned Pork Preblends" @default.
- Q91985765 prefLabel "Bacteriology of Hot and Cold Boned Pork Preblends" @default.
- Q91985765 prefLabel "Bacteriology of Hot and Cold Boned Pork Preblends" @default.
- Q91985765 P1433 Q91985765-231DECB7-4014-4979-93E8-99ED0D1F1480 @default.
- Q91985765 P1476 Q91985765-DD9EB509-E1A0-407D-86A7-D1F66B2B6788 @default.
- Q91985765 P2093 Q91985765-79064CB8-7378-4086-8726-4661C6B6D667 @default.
- Q91985765 P2093 Q91985765-8EE490CD-47BB-4115-BDA5-B825E55E666E @default.
- Q91985765 P2093 Q91985765-A389B53D-F146-4E0A-91C4-4B154CF69427 @default.
- Q91985765 P304 Q91985765-32C729BC-BF9F-449A-AD94-09B89909F51C @default.
- Q91985765 P31 Q91985765-5DF749E2-71C3-4BDB-B6CB-F202191EBCA0 @default.
- Q91985765 P356 Q91985765-19CF5628-3971-4768-82F1-F6E17407D6F2 @default.
- Q91985765 P433 Q91985765-A3AE694C-1A9C-4BDE-A414-66BC9A38F3F5 @default.
- Q91985765 P478 Q91985765-EFC986DE-1598-403C-9AFE-386ECF20300E @default.
- Q91985765 P577 Q91985765-9BD7B717-17B0-4405-ACAC-AE424D013B24 @default.
- Q91985765 P698 Q91985765-0CBED8D9-6CE1-43B8-8816-3E852C0C7F7B @default.
- Q91985765 P921 Q91985765-75BEF0A8-6413-4780-AB88-8CA86481148D @default.
- Q91985765 P356 0362-028X-55.11.910 @default.
- Q91985765 P698 31084054 @default.
- Q91985765 P1433 Q15761591 @default.
- Q91985765 P1476 "Bacteriology of Hot and Cold Boned Pork Preblends" @default.
- Q91985765 P2093 "C Gariépy" @default.
- Q91985765 P2093 "France Dussault" @default.
- Q91985765 P2093 "P J Delaquis" @default.
- Q91985765 P304 "910-912" @default.
- Q91985765 P31 Q13442814 @default.
- Q91985765 P356 "10.4315/0362-028X-55.11.910" @default.
- Q91985765 P433 "11" @default.
- Q91985765 P478 "55" @default.
- Q91985765 P577 "1992-11-01T00:00:00Z" @default.
- Q91985765 P698 "31084054" @default.
- Q91985765 P921 Q243748 @default.